Barilla tacos recipe

You’ve got to try my authentic and flavorful Birria Tacos! Slow-cooked shredded beef, melted cheese, and zesty toppings make them perfect for a Sunday feast. I love using my crockpot for this recipe—it’s so easy, and the results are always amazing!

These melt-in-your-mouth crispy Quesabirria tacos will be your family's new favorite taco recipe! Paired with birria sauce for dipping, you'll crave more!

Tacos al Pastor brings the vibrant flavors of Mexican street food into your home. Marinated ... Read more

I've fallen head over heels for these homemade birria tacos! Tender beef slow-cooked in a rich chile sauce, stuffed into crispy tortillas with melty cheese, and served with a side of flavorful consommé for dipping – it's a messy, delicious adventure your taste buds won't forget.

This is my favorite birria tacos recipe with juicy, tender shredded beef simmered in chili sauce on lightly fried tortillas, so huge on flavor.

Irresistible Quesabirria Tacos are a Tijuanan fusion of two Mexican staples - quesadillas and birria de res! They start with corn tortillas that are quickly dipped in the rich birria consomme before being filled with shredded beef and melted cheese. The assembled tacos then get crisped up on the griddle or skillet. Serve these saucy tacos loaded with toppings like diced onion, cilantro, and lime juice for an easy yet over-the-top flavorful meal!

Birria Tacos on Taco Tuesday! I think I timed this post perfectly. Except it’s the week of Thanksgiving. And while I do want you to make these tacos (like for real, they slap as those several peopl…

Birria Tacos Recipe

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this the best recipe for authentic Mexican Quesabirria Tacos!