Garlic cheese curds

Fried Cheese Curds are probably the best thing that ever happened to cheese. Perfectly crunchy and breaded on the outside, with ooey-gooey melty fresh cheese curds on the inside, these babies are ready to hop right into your mouth!

Chef's Line® Garlic Breaded Cheese Curds are a perfect match for specialty sauces and craft beer. Start new food cravings here.

Fried cheese curds are battered with seasoned panko bread crumbs, then deep fried until golden brown. They are the crispy, melty, cheesy snack you need!

Serve hot and gooey cheese curds as snacks or appetizers! This finger food is so addicting and simple to make, you’ll love making batches of them!

Deep-Fried Cheese Curds - Deep-fried cheese curds are a hallmark food at midwest state fairs. Cheese curds can be found in the cheese or deli section at larger grocery stores. | CDKitchen.com

This cheesy garlic cruffin is the best cruffin recipe for savory snacks. Buttery, cheesy, and full of garlic flavor, it’s the ultimate cruffin for a quick bite

Just like the Fourth of July is celebrated with fireworks, the Fourth of June deserves them, too. Why, you ask? Because it is a day honoring one of humankind’s all-time favorite foods – the king of dairy: cheese. Obviously, cheese must be eaten this day. And seeing that it is already an e

Move over fried mozzarella sticks, there’s a new kid in town! If you’re looking for a cheesy snack, you gotta try fried cheese curds!

Using a jarred marinara sauce saves time in this delicious snack recipe. Spice it up to make a dip for the crispy fried Cabot Garlic Cheese Curds.