Sauteed swiss chard recipes

Serve this Italian Swiss Chard hot with a bit of extra olive oil drizzled on top and sprinkled with Parmesan cheese. Sauteed Swiss Chard and White Beans, an Italian-inspired side dish, comes together quickly with only 4 ingredients – Swiss chard, olive oil, garlic and white beans.

Swiss Chard is a simple yet flavorful side dish. It's sauteed with garlic and white wine, then seasoned with butter, salt and pepper!

This Easy Sauteed Swiss Chard Recipe will soon become your new go-to! It's fresh, flavorful and great for a veggie side dish.

Sautéed Swiss Chard is tender ribbons of rainbow chard with the flavors of garlic, cayenne and fresh lemon. It's an easy, healthy side dish!

Ina Garten’s Sautéed Rainbow Chard is made with rainbow chard, olive oil, garlic, kosher salt, black pepper, and Parmesan cheese. This easy sautéed rainbow chard recipe creates a delicious side dish that takes about 15 minutes to prepare and can serve up to 4 people. This Sautéed Rainbow Chard Recipe Is From Modern Comfort Food Cookbook by Ina Garten

This vegan Sauteed Swiss Chard Recipe is not only healthy, but it tastes great and is so easy to prepare. A great Italian side dish!

Simple sauteed Swiss chard is an easy healthy side dish your family will love! This healthy dinner recipe is made up of Swiss chard sauteed, olive oil and garlic, topped with sliced almonds. Try this simple sauteed Swiss chard recipe !

Sauteed Swiss Chard is healthy, easy side dish that comes together in just minutes and goes with almost anything from grilled chicken to fish to pasta.

These sauteed greens are a healthy and flavourful side dish. Perfect served alongside fish, it's simple and easy to make and super tasty.

Looking for a great fall and winter side? My recipe for butternut squash and Swiss chard is quick, healthy, and full of caramelized cubes of winter squash and tender chopped chard.