Tuscan white bean dip

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Ina Garten’s White Bean Dip recipe is one of her best dip recipes that you can try, made with cannellini beans (Tuscan beans), garlic cloves, fresh rosemary leaves, red pepper flakes, freshly squeezed lemon juice, and olive oil. Serve your White Bean Dip with Baked Pork Chops, Baked Halibut, tortilla chips or Twice Baked Potatoes.

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This recipe for white bean dip comes together in just 10 minutes, requiring 10 ingredients and 1 bowl to prepare. This recipe is great for meal prep because it's so easy to make and will last for quite some time. It's vegan and gluten-free as well.

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Made with fewer than 10 ingredients in just 10 minutes of active time, this Tuscan Bean Salad is the epitome of simplicity. Perfect for serving as a dip with pita wedges or piling over a bed of your favorite greens, this delectable recipe for white bean salad was inspired by my favorite Italian eatery, Supper, in NYC. Tuscan White Bean Dip, Bean Salad Dip, Tuscan Bean Salad, White Bean Dip Recipe, Seasonal Recipes Fall, Cannellini Bean Salad, Bean Dip Recipes, White Bean Dip, White Bean Salad

Made with fewer than 10 ingredients in just 10 minutes of active time, this Tuscan Bean Salad is the epitome of simplicity. Perfect for serving as a dip with pita wedges or piling over a bed of your favorite greens, this delectable recipe for white bean salad was inspired by my favorite Italian eatery in NYC.

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This Italian White Bean Dip makes a great healthy and flavorful appetizer! It's made with canned cannellini beans, garlic, lemon juice, Italian seasoning, and olive oil that's pureed in a food processor until smooth and creamy. This Mediterranean dip is perfect served on some toasted crostini or with some crackers or raw veggies. It's also great as a sandwich spread. This dip is naturally vegan, gluten free, and dairy free. It only takes 5 minutes to prepare and is great for parties! Cannellini Bean Dip, White Bean Dip Recipe, White Bean Spread, Gluten Free Baguette, Mediterranean Dip, Mediterranean Appetizers, Toasted Crostini, Raw Veggies, White Bean Dip

This Italian White Bean Dip makes a great healthy and flavorful appetizer! It's made with canned cannellini beans, garlic, lemon juice, Italian seasoning, and olive oil that's pureed in a food processor until smooth and creamy. This Mediterranean dip is perfect served on some toasted crostini or with some crackers or raw veggies. It's also great as a sandwich spread. This dip is naturally vegan, gluten free, and dairy free. It only takes 5 minutes to prepare and is great for parties!

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