Vegan tofu sauce

Look, I understand tofu can be a bit boring and bland. But don't worry, this blog post has got you covered. Here, I'll show you 20 easy sauces for tofu that are so delicious, you won't be able to resist. From classic peanut sauce to spicy sriracha mayo, you'll find a sauce that will make your tofu taste amazing. So grab your favorite tofu and get ready to make some deliciousness!

This vegan pork belly-style tofu is packed with flavor and you won’t believe it’s made with tofu! Marinated in a savory blend of soy sauce, hoisin sauce, and Chinese five-spice powder, the marinated tofu is layered with a vegan fat layer, steamed, sliced and pan-fried to crispy perfection and served over rice or noodles for a complete meal. It's surely a fun and unique way to switch up your tofu game! #tofu #porkbelly

Wonderfully crispy and salty-smoky-slightly sweet, this vegetarian and vegan tofu bacon recipe hits all the right notes. And it cooks up in only 10 minutes!

Tofu tomato pasta sauce - this easy vegan pasta sauce is creamy and delicious but low in fat, all thanks to the addition of silken tofu.

Calling all tofu haters-- this one's for you! This recipe is full of flavor, easy to make, and the perfect addition to your next meal.

This tofu queso recipe is a creamy flavorful sauce that takes 5 minutes in the blender. A rich and cheesy sauce that is vegan & gluten free.

Crispy goodness, here you come! Sweet and savory, this coconut crusted tofu is paired with a simple pineapple dipping sauce.

For this spicy tofu recipe, I am using a very pressed style of tofu that is sometimes called “firm tofu” or “super firm tofu,” depending on the tofu maker. Read note 1 for more information. If you are using “extra-firm tofu,” read to note 2 for directions on how to prepare the tofu. If you opened a can of coconut milk for this recipe, here are some ideas on what to do with leftover coconut milk.

For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.

A super tasty vegan and vegetarian tofu adobo with no pressing or marinading time using my trademark shortcuts, serve it with steamed rice and some greens.