Italian chocolate cake

This Torta Caprese, made famous by the Italians, combines ground almonds with rich, dark chocolate resulting in an elegant and indulgent chocolate almond cake. Incredibly simple to make, this gluten-free chocolate torte recipe will become a firm favourite.

OK, I'm about to confess a deep, dark secret. I'm married to an Italian, and have been making Italian food for 35 years. I've also been baking for well over 35 years. And in all those years, I've only ever found one Italian cake, cookie, pie, or other baked sweet I'm really fond of: Biscotti. Ha! You thought I was going to say cassata, didn't you?

This Chocolate Ricotta Cake is a cheesecake and cake all in one that's moist and rich, with an insane amount of chocolate flavor in each bite! It's a super easy recipe to make that tastes absolutely fantastic! Top it off with some mini semi-sweet chocolate chips for an even deeper chocolate flavor!

Supremely moist, rich, and decadent Chocolate Ricotta Layer Cake. This cake is always a crowd-pleaser and so good with a cup of coffee! Dangerously delicious! Italian Chocolate Cake Recipe Supremely moist and packed with real chocolate flavor, this Chocolate Ricotta Layer Cake is a must for chocolate lovers! For the chocolate ricotta cake:2 cups granulated

Italian Love Cake tastes just like a chocolate eclair! It’s an irresistible dessert made with cake mix, pudding mix, and a fluffy whipped topping. This is the ideal dessert to make ahead. Chill the cake before serving and plate it as is or with a scoop of ice cream.

From Nigella Lawson: "There is very little that needs to be said about a chocolate mousse cake. This one lives up to its name. It is gloriously intense. But the whisked egg whites ensure that it has a balancing lightness. A slice of it, with a smattering of fresh raspberries and a dollop of cream, or better still, sour cream, is the perfect finale. It may also invite a certain inelegant gluttony at the end. I have noticed that even those who claim not to go in for desserts come back for…

Ricotta cake is quite a common cake here in Italy and with the addition of chocolate, it goes from a simple, everyday, rustic cake to a decadent Italian dessert ready in no time.

Torta Barozzi (also called Torta Nera) is an iconic Italian flourless chocolate cake from Vignola, Emilia Romagna. The original recipe from Pasticceria Gollini is top secret so this is our interpretation. It's made with almonds, peanuts, lots of chocolate, rum and coffee and is absolutely delicious!

Discover the magic of Chocolate Love Cake, an Italian-inspired dessert with ricotta and mascarpone cheese.

Italian Love Cake is an Italian cake that America has fallen in love with. This is a ricotta base, chocolate cake layer and then topped with a chocolate pudding whipped topping. A must make layered cake.