Sushi without seaweed

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Mansi | Food & Travel Blogger on Instagram: "When your kid craves for sushi every day you learn an easy hack that meets his cravings. Nirvaan can eat sushi 24/7 and I love the fact it’s healthy light and easy. The tedious process is to make them into rolls hence sharing an easy hack that makes it more fun and enjoyable. This is an ice cube tray hack. It’s super easy, you must try it out. 

1/2 cup Sushi rice
3/4 cup of Water
Ice cube tray
1 tablespoon Vinegar
Salt as needed
1 tsp Sugar
1/2 avocado sliced into pieces
1/2 cucumber sliced using peeled
8-10 pieces of seaweed
1 tsp everything bagel seasoning or sesame seeds
2 tablespoon soy sauce to serve

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Mansi | Food & Travel Blogger on Instagram: "When your kid craves for sushi every day you learn an easy hack that meets his cravings. Nirvaan can eat sushi 24/7 and I love the fact it’s healthy light and easy. The tedious process is to make them into rolls hence sharing an easy hack that makes it more fun and enjoyable. This is an ice cube tray hack. It’s super easy, you must try it out. 1/2 cup Sushi rice 3/4 cup of Water Ice cube tray 1 tablespoon Vinegar Salt as needed 1 tsp Sugar 1/2…

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How to Make Sushi Without Seaweed – 6 Proven Ways https://foodandfizz.com/how-to-make-sushi-without-seaweed?utm_content=buffer0a8cc&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer When we think of dried seaweed, or nori, as they are called in Japanese, we immediately think of sushi. Aside from contributing to the classic flavor of sushi, it serves a functional purpose because it helps hold all the other ingredients together, helping sushi maintain its form. But is seaweed necessa… Sushi Without Seaweed, Sushi Seaweed, Cucumber Sushi Rolls, Deep Fried Tofu, Dried Seaweed, Meat Replacement, Types Of Sushi, Make Sushi, Nori Seaweed

How to Make Sushi Without Seaweed – 6 Proven Ways https://foodandfizz.com/how-to-make-sushi-without-seaweed?utm_content=buffer0a8cc&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer When we think of dried seaweed, or nori, as they are called in Japanese, we immediately think of sushi. Aside from contributing to the classic flavor of sushi, it serves a functional purpose because it helps hold all the other ingredients together, helping sushi maintain its form. But is seaweed…

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