Scottish potato recipes

A traditional part of a full Scottish breakfast. Mostly made with mashed potatoes, these scones are a potato lover's dream come true.

Tattie scones are my favourite Scottish breakfast item and are essential when it comes to creating a good old fashioned classic Scottish breakfast. I’ve been experimenting with tattie scones …

Transform leftover mashed potatoes into delicious Bubble and Squeak Cakes. This easy bubble and squeak recipe makes a great lunch, brunch, or side dish!

This traditional Scottish dish comes from the Scottish Borders. Rumbledethumps is made with mashed potato, and shredded cabbage and onion sautéed in butter. They are then covered with cheese and baked until golden brown. It is similar to hash browns, the English ‘Bubble and Squeak,’ the Irish Colcannon, and the Dutch Stampot.

These homemade Scottish Tattie Scones are much better than the bought variety! Use this quick and easy traditional recipe to make your own potato scones and enjoy them for breakfast or as a snack.

Make Scottish rumbledethumps with simple ingredients like potatoes, cabbage, and onions. Eat the hearty dish on its own or alongside meat dishes.

Rumbledethumps is a traditional Scottish pie made with potatoes and cabbage. It's a very comforting side dish that's cheap to make and delicious.

Rumbledethumps is a Scottish side dish consisting of creamy mashed potato, with sliced cabbage and sometimes fried onions stirred through it, before it's topped with cheese and baked in the oven.

A traditional part of a full Scottish breakfast. Mostly made with mashed potatoes, these scones are a potato lover's dream come true.

Jamie Oliver's Tattie Scones are a delightful Scottish classic that blends the simplicity of potatoes with the rustic charm of a scone...