Wellington sauce

A simple and rich red wine sauce that perfectly complements the flavors of Beef Wellington.

Wellington Sauce is super tasty and easy to make. Made with both red wine and rich port, this sauce is a can’t-miss topper for the Turkey Wellington.

This is the BEST Beef Wellington Recipe, and it's easy to make. Beef tenderloin is wrapped in prosciutto and puff pastry.

Wrapped with prosciutto and puff pastry and served with black peppercorn sauce, this Individual Beef Wellington is perfect for date night!

Keep the Italian flavors going and complement our Italian Beef Wellingtons with this rich Marsala Sauce for a satisfying Christmas dinner for two — or more!" #cuisineathome #christmas #christmasrecipes #christmasmeal #holidays #holidayrecipes #food #recipe

This Gordon Ramsay beef Wellington recipe can be prepared the night before and cooked on Christmas Day for the ultimate meaty alternative to turkey.

These Mini Beef Wellingtons with Cabernet Sauce are the ultimate beef lover's treat! Tender beef tenderloins, mushrooms, herbs and blue cheese are enclosed in puff pastry into individual packages. They are baked in a hot oven until golden-brown outside and a medium-rare inside.

This article provides a comprehensive list of the 14 best sauces for beef Wellington. From classic options like red wine sauce and mushroom sauce to more unique choices like chimichurri and blue cheese sauce, this guide has something to suit every taste. Whether you're a seasoned pro at making beef Wellington or trying it for the first time, the perfect sauce can elevate this dish to new heights.

Ready in about an hour, this delicious pork tenderloin Wellington is wrapped in prosciutto and sautéed mushrooms, baked in puff pastry, and drizzled with béarnaise sauce.