Ajiaco soup

This is our recipe for Colombian ajiaco - chicken and potato soup, considered by comfort food for many Colombians, especially in the capital city, Bogota.

This Ajiaco recipe is a traditional, hearty Colombian soup recipe that contains chicken, potatoes, corn and a unique herb that gives the soup its characteristic flavor.

Colombian Chicken Soup with potatoes, corn, carrots and tender shredded chicken

Creamy chicken Soup, thickened with potatoes and corn, brimming with tender chicken, potatoes and vegetables. naturally gluten-free and dairy free. Adapted from a recipe in Cooking Light Global Kitchen

Ajiaco is a rich soup made out of a variety of potatoes, along with corn, chicken, and herbs. Measurements are approximated because the best Colombian chefs add in "just the right amount" from experience rather than a recipe. I've done my best to approximate for home use what they do for restaurant-sized preparation.

Posts about Chicken written by Russ

The unique flavor of Ajiaco makes me sip the warm liquid soup first before taking a spoonful of meat, potatoes, and corn.

Hearty and creamy Colombian chicken and potato soup (ajiaco) that’s perfect for a cold night or comforting Sunday dinner. #ajiaco #colombianfood #chickensoup #soup #dinner #chickenandpotatosoup #foodfidelity

Ajiaco is a Colombian stew of chicken, corn, and potatoes. Serve this recipe on a cold night with a Spanish Albarino wine.

Enjoy a comforting bowl of Ajiaco, a traditional Colombian soup made with chicken, potatoes, and corn.

If you like Chicken Soup, you will love this recipe. In Colombian cuisine, this is the most representative dish of Bogotá where it is one of the most popular dishes and a cultural mainstay, and a perfect soup to cook slowly in our Black Clay, La Chamba Casseroles. What makes this soup so unique and tasty is the aromatic herb, guasca, which lends the dish its distinctive flavor. Guasca is a bit hard to come by, although available more and more at Hispanic Markets specializing in Colombian…

Colombian Ajiaca is a chicken and potato soup made with corn on the cob, cilantro, and guascas–a herb from the daisy family used in Colombian cuisine. It is native to the region of Bogotá, Colombia’s sprawling, high-altitude capital, and is perfect for cold winter nights and whenever you need a bowl of comforting chicken soup.

This is our recipe for Colombian ajiaco - chicken and potato soup, considered by comfort food for many Colombians, especially in the capital city, Bogota.

A tasty take on Ajiaco, a Colombian style chicken and corn soup with a thick and creamy broth and tons of flavour!

Ajiaco is the Colombian soup that you see during the engagement party in Disney's movie Encanto. It is a chicken and potato soup

It imparts a deep grassy flavor essential to an authentic bowl of Ajiaco.

J. Kenji López-Alt on Instagram: “Ajiaco at Adri’s parent’s house. This is pretty much always our first meal back in Colombia. It’s possible to make in the US and I have…”

Colombian Ajiaco, a traditional chicken and potato soup from Bogota. Made with three types of potatoes, corn, cilantro, green, onion, capers, cream, avocado, and the South American guascas herb, this Colombian soup will make you feel like you’re eating in Bogota!

Ajiaco Bogotano - Colombian Soup Love! 😍🍲 Explore the hearty Ajiaco Bogotano recipe, the perfect combo of chicken, potatoes, and cornmeal. A taste experience from Colombia!

Ajiaco – A Colombian Chicken Soup - The Nourishing Gourmet