Honeycomb toffee

Do you love toffee? Craving for something sweet? Here is an easy hokey pokey honeycomb toffee recipe also referred to as sponge toffee, sponge candy, sea foam or cinder toffee. Believe it or not this crunchy candy only takes about fifteen minutes to prepare and uses only 5 ingredients. Growing up sponge toffee was one of my favorites confectionery treats. Crunchy, light, super sweet and yummy sticky texture is just a few characteristics I can describe. I can still smell the sweet fragrance…

A crunchy, stick-to-your-teeth treat. 3 Ingredient Cinder Honeycomb Toffee is a popular sweet treat the can also be coated in chocolate. #cindertoffee #honeycombtoffee #hokeypokey

This crisp and airy Honeycomb Recipe is a deliciously simple candy to make. The toffee flavor and spongy texture melts in your mouth.

Homemade crunchy honeycomb candy, coated in chocolate and sea salt. Easy and deliciously addictive! Perfect sweet treat for any occasion.

Check out my 14th Baking Basics Post to learn how to make honeycomb, aka cinder toffee, hokey pokey and honeycomb toffee!

This easy Honeycomb recipe makes the BEST caramel-toffee candy that can be coated in chocolate to taste just like Cadbury Crunchie bars you can get in England or the Violet Crumble candy in Australia! Honeycomb is extra amazing mixed into ice cream!

Also known as sponge candy, hokey-pokey and cinder toffee, this candy is incredibly easy to make, but requires a candy thermometer and a little bit of patience. Sugar, water, corn syrup, honey and salt are cooked to make a dark syrup. Baking soda is whisked in and the result is basically a science experiment that will have your kiddos ooh-ing and ahh-ing. As soon as the baking soda hits the hot syrup, it begins to grow and bubble, creating the candy’s signature air pockets…aka honeycomb.

Sponge Toffee is an easy candy to make - one of the first I learned to make, as a kid - tasty,and a lot of fun to make AND eat! Try it out!

These sweet golden nuggets are perfect to snack on or to use as toppings for your favorite coffee drink. My favorite way of using Dalgona Chunks is to sprinkle some to my iced coffee, its the perfect sweetner!