Japanese appetizers easy

Imagine this: The soft lighting of the room and colorful chatter, the sound of the cutlery and the glasses, the decoration that the table had beautifully laid out, the various dishes that had been prepared

A classic side dish for any occasion, this Japanese Deviled Eggs is easy to make and a winner every time. They’re the quintessential appetizer and you’re going to want to make extra!!

These bombs are perfect for any time of the year and travel well, making them great additions to your packed lunch or picnic.

A mini Japanese potato Korokke perfect for entertaining as a party appetizer. Get our easy Mini Potato Korokke recipe. Recipe by Asian Inspirations.

These are one of my favorite street foods from home. The chicken marinades in a mixture of adobo, sazón, garlic, vinegar, & olive oil. It’s then lightly brushed with a sweet bbq sauce and grilled to perfection.

From tofu to edamame to spring rolls, take a culinary trip to Japan with these Japanese appetizers. They're simple, delicious, and so much fun to eat!

These Tsukune (Japanese chicken meatballs) are basted in a sweet yakitori sauce with juicy meatballs and full of flavor. Grill or pan-fry.

As a home cook, here are some of my favorite Asian Appetizers that are the ultimate crowd-pleasers!

The spam is grilled until crispy, perfectly caramelized with soy sauce and sugar, and wrapped together with sushi rice. Made ahead of time, these Spam musubi are perfect for your lunchbox, appetizer platter, or potluck. They are also a fantastic game-day snack. This recipe uses just the right amount of seasoning to create a balanced flavor that’s addictively tasty.

Deep-fried wonton crisps with Japanese marinated salmon and mayonnaise. Get this easy recipe for a delicious party appetizer. Recipe by Asian Inspirations.