Pinterest

Today
Watch
Explore
Shop
Explore
Food And Drink
Dessert

Lemon meringue tart plating

Discover Pinterest’s best ideas and inspiration for Lemon meringue tart plating. Get inspired and try out new things.
328 people searched this
·
Last updated 1d
Gourmet Baking: Meyer Lemon Tart with Candied Lemon and Peel Luxury Food, Gourmet Desserts, Small Desserts, Lemon Tart, Meyer Lemon, Fancy Desserts, Lemon Recipes, Savoury Cake, Finger Food
Luxury Food
Gourmet Desserts
Small Desserts
Lemon Tart
Meyer Lemon
Fancy Desserts
Lemon Recipes
Savoury Cake
Finger Food

Meyer Lemon Tart with Candied Lemon and Peel

Spring is here! It came a month ago already but it seems like California got a late Winter this year. We had cold, rainy, and windy days last week, which is good since we are in severe drought. I even saw some snow on the top of the mountain on my way to work last week. I also saw rainbows, a few times! Despite being thankful for the rain, I have to say that I still LOVE the California sunny warm days, which what we have been getting the past few days after all that cold. I absolutely LOVE…

6.4k
in the kitchen x not your average lemon tart — langijo Fancy Desserts Presentation, تشيز كيك بالفراولة, Dessert Gourmet, Art Of Plating, Fancy Desserts Recipes, Dessert Mini, Food Plating Techniques, Gourmet Food Plating, Fine Dining Desserts
Fancy Desserts Presentation
تشيز كيك بالفراولة
Dessert Gourmet
Art Of Plating
Fancy Desserts Recipes
Dessert Mini
Food Plating Techniques
Gourmet Food Plating
Fine Dining Desserts

in the kitchen x not your average lemon tart — langijo

It's been a sunny season of eating fresh fruit and a lot of simple cooking. Earlier this summer I really wanted to create a different lemon tart, but still very familiar. I love a delicate & tangy lemon curd with an extra buttery tart base, a classic for a reason. It's com

9.2k
Lemon meringue tartlets with lemon curd, Italian meringue, and sweet shortcrust pastry Lemon Meringue Pie Plating, Gourmet Mini Desserts, Lemon Meringue Tarts Mini, Fine Dining Recipes Desserts, Lemon Food Ideas, Lemon Meringue Tart Recipe, Lemon Tart With Meringue, Mini Lemon Meringue Tarts, Christmas Tartlets
Lemon Meringue Pie Plating
Gourmet Mini Desserts
Lemon Meringue Tarts Mini
Fine Dining Recipes Desserts
Lemon Food Ideas
Lemon Meringue Tart Recipe
Lemon Tart With Meringue
Mini Lemon Meringue Tarts
Christmas Tartlets

Lemon Meringue Tartlets

Learn how to make these incredibly delicious mini lemon meringue tartlets that look like they came straight from a French patisserie. The key to making the perfect lemon curd is to use fresh lemons and cook it slowly over low heat. The pate sablee crust is made with simple ingredients that are essential for creating a flaky and buttery base for the tartlets. The Italian meringue is made with egg whites and sugar, and it's whipped to stiff peaks to create a light and airy topping.

280
The Boujee Foodie on Instagram: "You’ve probably had lemon meringue tart before but this one is a little different as I’ve used Lemon Myrtle which is considered the queen of lemon herbs and is an Australian native plant that is grown in the wild. Its flavor is citrusy and minty, sweet and refreshing which makes it amazing for desserts and seafood. The tart is a paté sucre and torched meringue, finished with edible flowers, dried rose petal and candied saffron lemon slices and its syrup which I reduced more for a finishing touch. This full recipe will be available in @gronda for the #wild challenge for this month. #recipe: https://gronda.link/d7cJXWaiDNb #lemonmyrtle #lemonmeringue #lemon #lemontart #desserts #lemoncurd #plating #theartofplating #wildplants #citrus #citron #saffron" Torched Meringue, Meringue Tart, Lemon Meringue Tart, Lemon Slices, Lemon Myrtle, Australian Native Plants, Lemon Herb, Flowers Dried, Lemon Tart
Torched Meringue
Meringue Tart
Lemon Meringue Tart
Lemon Slices
Lemon Myrtle
Australian Native Plants
Lemon Herb
Flowers Dried
Lemon Tart

Torched Meringue

The Boujee Foodie on Instagram: "You’ve probably had lemon meringue tart before but this one is a little different as I’ve used Lemon Myrtle which is considered the queen of lemon herbs and is an Australian native plant that is grown in the wild. Its flavor is citrusy and minty, sweet and refreshing which makes it amazing for desserts and seafood. The tart is a paté sucre and torched meringue, finished with edible flowers, dried rose petal and candied saffron lemon slices and its syrup…

2

Related interests

Lemon Tart Decoration
Pastry Plating
Mini Lemon Meringue Pies
Lemon Meringue Cheesecake
Lemon Tart Aesthetic