Punjabi dinner ideas

Palak Paneer Instant Pot is a Punjabi dish that's widely popular in North India. This authentic unblanched version of Palak Paneer is a blend of creamy spinach flavored with aromatic spices along with sauteed cubed paneer.

This simple homestyle Punjabi Rajma is so comforting and made with basic pantry staples! It's like a warm hug in a bowl!

Aakash Choudhary on Instagram: “Dinner scenes sorted with this grand feast🤩 . . 📍Andhadun, Punjabi Bagh . . Tag Your Friends and Make Them Crave 🙈😋 . . Follow My Food…”

This aloo gobi recipe combines potatoes (aloo) and cauliflower (gobi) in a spicy Punjabi-style masala.

Indulge in the rich flavors of Paneer Afghani recipe- a creamy, succulent delight that marries Indian spices with Afghan inspiration.

Looking for delicious and authentic Punjabi Diwali Vegetarian Mains? Check out our favorite traditional non veg dishes and build your perfect Diwali menu.

Take a look at 10 lost Punjabi dishes from Punjab that every foodie needs to try.

Learn how to make restaurant-style Paneer Lababdar at home with a very simple and easy recipe. The recipe uses almonds and cashew nuts to add creaminess so the gravy is rich without being heavy.

Punjabi Kadhi is a popular Punjabi food made by cooking gram flour and yogurt mixture in low heat with some spices. It has some vegetable fritters in it, that gives a crunch to the recipe.