Baked ricotta gnocchi

A big pan of pillowy gnocchi surrounded by bubbling pools of mozzarella melting into creamy ricotta and tomato sauce—one whiff of this heavenly baked gnocchi is enough to silence the ravenous masses.

Dinner in a flash! This Baked Gnocchi with Ricotta uses prepared gnocchi and tops it with marinara, ricotta and parmesan in this meatless weeknight dinner. #recipe #dinnerideas #gnocchi

You're going to feel like a million bucks when eating this delicious Millionnaire Gnocchi! Pillowy gnocchi, melty herbed ricotta, fresh herbs, and surprise little crunches from the savory golden brown breadcrumbs you sprinkled on top.

Ricotta gnocchi is an easier and lighter version of classic potato gnocchi. Make this ricotta gnocchi recipe for a special night in.

Enjoy a comforting dish of gnocchi baked to golden, bubbly perfection in a Parmesan "cream" sauce that is made with stock instead of heavy cream. Sun-dried tomatoes and fresh basil take this dish over the top!

The easiest homemade gnocchi recipe -- made with just 4 main ingredients in 20 minutes (no potatoes required!), and just as light and delicious as ever!

This Ground Beef Baked Gnocchi recipe is a 30 minute one pan meal that is sure to satisfy your comfort food cravings. We love the creamy tomato sauce, rich pockets of mozzarella and ricotta cheese, and generous sprinkle of Italian herbs.

This light and fluffy homemade ricotta gnocchi that's baked in marinara sauce and topped with mozzarella cheese is the perfect way to eat gnocchi.

Are you a gnocchi dishes lover and you want to learn how to make gnocchi with ricotta? This vegetarian baked gnocchi recipe is supremely delicious and quick.

Our cheesy baked gnocchi cooks in just one skillet it about 40 minutes, for the ultimate cozy weeknight meal. You can keep it even easier by swapping the homemade sauce for a jar of marinara.