Cocktail rye bread

These Cheesy Cocktail Rye Appetizers are a classic party snack that will never go out of style! Make the cheese and olive spread in advance for an easy appetizer.

A blog with original recipes, and a few food-related reviews.

Looking for lunch ideas? Try making these quick and easy cucumber sandwiches. Use cream cheese, Italian salad dressing, rye bread, and cucucmber to make the best cucumber sandwich for lunch or a snack. #lunch #lunchrecipes #lunchideas #sandwichrecipes

Roll together a dark rye and a light rye dough for a marbled rye bread - unique, beautiful and delicious.

These little rye bread squares are easy to make and filled with the rich flavor of Parmesan cheese. They're perfect for parties or an afternoon snack.

Whip up a batch of party ryes for a fun pizza inspired appetizer later. Once batch makes a ton of flatbreads and they freeze great to bake later.

[Photograph: Donna Currie] I used pumpernickel flour for this recipe, but I know that most stores don't stock a lot of different rye flours, so use whatever rye flour you have on hand, or whatever you can find. I'm usually...

Lemon Pepper Rye & Reuben Pumpernickel!

This 1970's classic appetizers is making a comeback! Hanky Panky Appetizers are a hot and cheesy starter that everyone loves.

This high-hydration deli-style rye bread is soft, chewy, and full of that classic caraway flavor. Made with a blend of rye flour and bread flour, it has a moist, slightly airy crumb and a lovely thin crust with just the right amount of crispness. A simple caraway seed tea infuses the loaf with the tangy, earthy flavor, you expect from a seeded deli rye bread, and baking it in a loaf pan ensures a perfect, sandwich-ready shape.