Haitian labouyi

It’s Sasu ✨ on Instagram: "Oatmeal but let’s make it the Haitian way. #oatmeal #manjelakay #haitian #haitianfood #labouyiavwàn #labouyi"

One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). It’s porridge, essentially– one made from ripe banana and unripe plantain. There are myriad ways to spell it, but only one way to eat it– with a spoon. Make that two ways to eat it– hot or cold. Either way, it’s

Haitian Plantain Porridge (Labouyi Bannann) is an easy and healthy Caribbean-style breakfast dish prepared with fresh green plantains. Make it using my easy recipe.

Short video on how to make a Haitian Style oatmeal ( Labouyi avwan)ingredients Quaker oaksEvaporated milk Coconut milk Nutmeg Cinnamon sticksCinnamon powder...

Good Eats and Epis 🇭🇹 on TikTok

Haitian Labouyi is undefeated, making it the best way to start your mornings!" 😍🇭🇹😋 🎥 @Haitiankokitchen #lunionsuite #haitianamerican #haitian #culture...

Inspired by the Haitian labouyl bannann, this no-grain porridge combines plantain purée with coconut milk and cinnamon. It's healthy and delicious, packed with tropical flavours and warming spices.

Haitian Plantain Porridge is a healthy breakfast made with plantain, carrots, milk and spices. Haitian breakfast - both healthy and delicious.