Udon soup recipe

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two bowls filled with udon soup and an egg in the middle, on top of each other

Warm your soul with these quick udon soup recipes that are sure to make your taste buds dance! Perfect for chilly days these dishes feature savory broth fresh vegetables tender noodles and delicious toppings. Enjoy a bowl of happiness with each delightful sip of this comforting Japanese classic.

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an image of authentic udon soup with chopsticks in it and the title overlay reads authentic udon soup

Are you looking for a quick and delicious meal? We'd love for you to try our Kake Udon recipe! This udon noodle soup is ready in just one hour, and it's so easy to make! It combines chewy noodles with a savory dashi broth. This simple yet flavorful dish is perfect for lunch or dinner, and it'll quickly become a family favorite! 🍽️

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two pictures of udon noodles with chopsticks in them and the words 5 minute udon noodles

This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes. Choose your favourite udon toppings such as spring onion, katsuoboshi (bonito flakes) and shichimi togarashi (Japanese chilli flakes)! This light, tasty Japanese noodles soup is perfect as a quick lunch, dinner or appetiser.

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chicken udon noodle soup in a bowl with chopsticks

This spicy chicken udon noodle soup is a super quick and delicious noodle soup recipe that I love to make for lunch. It is super flavorful, has fresh vegetables, and is perfect for anyone who loves Asian foods!

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beef udon soup in a blue bowl on a wooden table with text overlay

Beef Udon Noodles, a Japanese delight ready in just 20 minutes, combines savory soy-based broth, tender slices of beef, and chewy udon noodles for a quick and satisfying culinary experience.

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the noodles are being lifted from the pan

Indulge in this creamy miso udon recipe that combines rich flavors with a silky texture. Perfect for chilly nights, this dish features tender udon noodles bathed in a luscious miso sauce, topped with fresh veggies and a sprinkle of sesame seeds. A delightful twist on classic Asian comfort food!

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a bowl filled with noodles and an egg

This vibrant dish combines the rich, spicy flavours of gochugaru with udon noodles for a comforting meal that’s ready in no time. Perfect for busy weeknights or a cozy weekend treat, this recipe is sure to satisfy your cravings and warm your soul!

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someone holding chopsticks over a bowl of noodles with meat and vegetables in it

A super simple one-pot chicken udon soup that guarantees maximum satisfaction with beautifully seared chicken, rich soup, thick noodles, and tender veggies. The recipe yields 2 big servings as a main or 4 small servings as a side.I made this dish using the Vermicular Musui–Kamado. But you can use a dutch oven or heavy-duty pot for this recipe instead.

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