Yummies

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Crispy Brussel Sprouts With Dijon Aioli - Dash of Mandi
Crispy Brussel Sprouts With Dijon Aioli
Lentil Potato Soup - Wholefood Soulfood Kitchen
This lentil soup with potatoes is a simple, toss-it-together recipe that you’ll find yourself coming back to all day long. Made with basic pantry staples that you probably already have at home, it's incredibly convenient and easy to prepare. Plus, it’s ready in just 30 minutes, making it the perfect healthy fall recipe.
Simple Apple Arugula Salad Recipe | Lemons & Zest
This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!
Goat Cheese Appetizer with Fig Jam and Pecans
The absolute BEST party appetizer!! Goat cheese topped with fig jam, a secret delicious ingredient and chopped pecans then baked! SO good!
Creamy Macaroni and Cheese Recipe
Indulge in our Creamy Macaroni and Cheese Recipe, blending rich cheddar and tender pasta for ultimate comfort. Ready in 25 minutes!
Cheesy Potato Soup
Gather around the dinner table for a cozy meal with this cheesy potato soup! Packed with hearty potatoes and in a creamy, cheesy broth - it’s the perfect easy-to-make meal to keep everyone warm and satisfied on chilly evenings!
Baked Mac and Cheese Recipe
This Baked Mac and Cheese Recipe is creamy, cheesy, and easy to make. Featuring Velveeta, sharp cheddar, and a rich cream sauce. Perfect comfort food!