Curry udon noodle soup

Thick chewy udon noodles soaked in a rich, fragrant curry sauce! This Japanese Curry Udon will satisfy your noodles craving in an instant. Bonus: it’s simple enough to throw together on a busy weeknight.#curryudon #curryudonnoodlesoup #udonnoodlerecipe | Easy Japanese Recipes at JustOneCookbook.com

This quick and easy Curry Udon recipe is the perfect comfort food, featuring thick, chewy udon noodles in a deliciously fragrant Japanese curry.

Thick and chewy slurpable udon noodles swimming in a rich, flavourful curry sauce! This vegan Japanese Curry Udon is warming, comforting and so satisfying. Super easy to make in just 15 minutes!

Japanese curry sauce is made into an udon noodle soup here, further boosted by savoury chicken mince and delicious toppings.

This dish combines savory curry flavors and creamy milk to create a velvety, well-balanced soup that is both satisfying and comforting.

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

A quick and simple 15-minute creamy udon dish inspired by the classic Japanese curry that everyone will love! Perfect dinner addition for nights when you're feeling lazy, and it's easy for beginners.

Satisfy your noodle cravings with a warm bowl of curry udon soup. Bursting with flavor and full of slurp-worthy noodles, it can be on your table in about 30 minutes.

This is not just a simple bowl of udon noodles but curry flavoured noodles with pork, shallots (scallions), aburaage (deep fried tofu) and fish cakes. I made the curry sauce from scratch and flavour is amazing. Omit meat and fish cakes and make it a vegetarian version of curry udon with konbu dashi stock.

Thick udon noodles in a rich and spicy chicken curry broth make this Japanese Curry Udon a modern classic.