Sweet tteokbokki recipe

Mild Tteokbokki Rice Cakes. Spicy, sweet, chewy rice cakes. This is one popular Korean street vendor snack. It's so delicious and easy to make at home. Ready in just 20 minutes! #recipe #bokki #korean #howtomake #homemade #aesthetic #koreanfoodaesthetic #ricecakerecipeskorean #koreanfoodtteokbokki #deliciousfoodimage

Jajang Tteokbokki. Korean rice cakes smothered in a roasted black bean onion sauce with bouncy fish cakes. The perfect snack or side dish. Ready in 30 minutes! #koreanrecipe #koreanfood #jajangtteokbokki #tteokbokki #ricecakes

Chewy Korean rice cakes simmered in a rich and creamy, sweet and spicy sauce with a drizzling of stretchy Mozzarella - this Rose Tteokbokki is a favourite!

I will happily wonder the streets of Seoul until I find a food stall serving chewy, sweet and spicy tteokbokki! This popular Korean dish is one of my favorites to devour after a fun evening out with friends. And it’s very easy to make it at home! My tteokbokki recipe will make your tastebuds dance with its fiery gochujang and gochugaru based sauce.

This Tteokbokki recipe features soft and chewy rice cakes smothered in an umami-packed sauce that is sweet, spicy, and irresistibly delicious in every bite. These Korean rice cakes are so easy to make yet so addictive, they will instantly become your favorite comfort food for the weekdays.

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

This easy rabokki recipe combines spicy, saucy tteokbokki with bouncy ramen noodles for the perfect balance of heat, sweetness, and umami. Ready in 20 minutes!

Whether you are having it as a comfort food or a snack, here is a quick and easy delicious tteokbokki recipe made with Korean chewy rice cakes cooked in a sweet and spicy gochujang sauce that can be enjoyed all year round. #koreanfood #tteokbokki #comfortfood

Korean food

Rose tteokbokki is a creamier than traditional Tteokbokki as the broth is replaced with heavy cream, milk or combination of cream and milk. This version is great for those who prefer a less spicy version.

Spicy, slightly sweet and chewy Korean rice cakes! This is a traditional and popular food in Korea!

These pan fried version of Tteokbokki are crispy on the outside, chewy on the inside and covered in a spicy,…

Cheesy Tteokbokki features traditional Korean tteokbokki in a sweet and spicy sauce and smothered with gooey, melted mozzarella cheese.

Korean spicy rice cakes are the perfect balance of sweet, spicy, and savory. A super quick and easy one-pot recipe that's ready in under 30 minutes!

A quick and easy delicious tteokbokki recipe made with Korean chewy rice cakes cooked in a sweet and spicy gochujang sauce.

Soft, chewy rice cakes coated in a rich honey butter sauce—this quick and easy tteokbokki is the perfect balance of sweet, savory, and spicy!

Rich, creamy and mildly spicy rose tteokbokki made with authentic ingredients. This recipe is super delicious and easy to make!

Tteokbokki (Korean Spicy Rice Cakes)

This easy tteokbokki is made of Korean rice cakes stir fried in a sweet and spicy gochujang sauce! Add ramen noodles, cheese, fish cakes, or eggs to this quick and easy tteokbokki recipe! #tteokbokki #koreanrecipes #ricecakes #drivemehungry | drivemehungry.com