Spicy food indian

Pani puri is also known as Gol Gappa, Gupchup, puchka. It is a very popular Indian street snack recipe. panipuri is crispy and hollow fried balls stuffed with some boiled potato masala together with tangy water. #candidtreat #indiansancks #indianfood #snacks #streetfood

Churumuri | Spicy Murmura | Street Style Charamburi Upkari - Cook with Kushi

Flavorful, hearty, utterly scrumptious, and one of the most popular Indian Street Food – Pav Bhaji! It is a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro, a squeeze of lime, and buttery toasted pav on the sides. Is your mouth watering yet? Mine sure is. This recipe is a treat to your eyes, tongue, tummy, and soul! 🙂 #pavbhaji #bhaji #ladipav #pavbread #mumbai #india #streetstyle

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How to make Chicken Tikka

Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys! #vegetarian #indianfood

Doi Fuchka or Dahi Puri Chaat is one delicious and popular variety from Chaat Gharana. You can get several types of chaat in India from street vendors. They all are very very tasty. In Kolkata, one of the famous chaat is 'doi fuchka!. The hollow chips are filled with spicy potato filling, thick sweet and sour yogurt mixture, sweet tamarind chutney along with lots of fresh coriander leaves and few other ingredients. I have never made Chaat at home while staying in India because you can get…

Dahi Baray or Dahi Vada are popular Pakistani street food, chaat recipe, or a Pakistani appetizer. This easy dahi vada recipe is made with fried lentil fritters soaked in yogurt, and topped with tangy, spicy spices and sauces for a delicious Indian snack recipe at home! Learn how to make dahi vada and enjoy this Indian chaat recipe at home with mom's tips!

Dabeli is a renowned street food available mainly on the streets of Gujarat and Mumbai! This Indian Burger with a sweet, spicy and tangy potato filling tastes extremely delicious.

Mirchi vada recipe is a delicious and popular Indian street food originating from Rajasthan. Crispy and yummy chili fritters bajii with a sweet and sour potato stuffing is Rajasthani mirchi bada for you. What could be better on a rainy day other than indulging in mirchi vada with ginger tea? Here is how to make mirchi vada at home with step by step photos. Recipe via cookclickndevour.com #cookclickndevour #mirchibada #vada #cookclickndevour

Tikka masala pasta is the comfort food dinner you didn’t know you needed. It’s creamy, spicy, and tastes just like you’d imagine chicken tikka masala sauce on pasta would!

Drums of Heaven are chicken lollipops tossed in a sweet, spicy sauce. This Indian Chinese appetizer is everyones favourite for a reason!

Take a look at some of the most creative food photography shots that we recently spotted!! Tune to our blog for more. #foodphotography #foodphotographyideas #foodphotoideas #foodphotographystyling #foodphotographytips #spyne #foodphoto

priya on Instagram: “Tandoori Paneer Sandwich 😍❣️ . Had these sandwiches stuffed with tandoori paneer and cheese served with ketchup and there in house dip, and…”

Lipsmacking indian curry!

Discover the tantalizing flavors of Indian Chili Paneer, a beloved Indo-Chinese dish that features cubes of paneer (Indian cottage cheese) fried to golden perfection and tossed in a spicy, tangy sauce made with soy sauce, chili sauce, onions, bell peppers, and a burst of garlic and ginger. This step-by-step recipe guides you through marinating the paneer, achieving the perfect fry, and concocting the vibrant sauce that envelops the paneer in a symphony of flavors, making it an irresistible…

Experience the delightful taste of Masoor Dal Chilla, a soft and subtly spiced creation featuring green chili and ginger. These savory lentil pancakes are rich in protein, making them a fantastic choice for breakfast, a quick snack, or as a complement to your main dishes. Enjoy them as a tasty gluten-free and vegan alternative to traditional Indian breads like roti, parathas, or naan.

Spicy indian chilli chicken made with crispy chicken pieces coated in a soy, garlic and chilli sauce.