Lavash recipes

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several different breads and pastries with the words, 24 + lavash bread recipes

Unleash your culinary skills with easy lavash bread recipes that will tantalize your taste buds and inspire creativity in the kitchen. Perfect for wraps dips pizzas and snacks these simple ideas will make mealtime fun and delicious. Enjoy experimenting with flavors and textures while impressing your family and friends!

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an easy to make taco wrap is shown with the title in the middle and bottom

These Easy Turkish Tantuni Wraps are delicious Middle Eastern street food made with beef and a special herb mixture. If you want to add to the unique flavors, consider adding a little lemon juice and extra cumin to the mix! The steamed lavash is so good the wraps are super easy to make on your countertop or a cutting board!

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Low carb nachos

Make homemade chips using Joseph’s lavash for the best nachos recipe you have ever tried. Cooking nachos at home is easier than you think and makes for a great game day appetizer. It’s also perfect for fridge clean-out for an easy weeknight meal. Using lavash chips instead of tortilla chips makes for a healthy twist on the classic loaded nachos. For the ultimate nachos add shredded cheese or your favorite vegan shreds, jalapenos, beans, and guacamole or load it up with any topping you like!

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an uncooked flatbread with chicken, onions and cheese

The secret ingredients to a great pizza are a little imagination and some great toppings. You can throw almost any combination of cheeses, meats and veggies to create your own masterpiece. Unfortunately I don’t have the talent, time or tools to make my own dough so I opted to experiment with Lavash bread since when baked, it becomes ultra thin, airy and light which is perfect because I am such a huge fan of thin crust pizzas.

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a pizza topped with tomatoes, cheese and spinach on top of a piece of parchment paper

In less than ten minutes, you'll have a deliciously crisp, melty, hot slice of lavash in front of you... No kidding, this recipe is straightforward, with a million-dollar taste. Tailor to your needs; if you have homemade pesto to use, by all means--but store-bought is your game, it's great. Ditto the mozzarella. I used up what I had, a plastic bag of shredded, though slicing from a ball of buffalo or even slicing small mozz-balls is also delicious. The garlic-infused olive oil makes the…

A thin and pliable flatbread that's a staple in many Middle Eastern countries. Traditionally, it's baked in a tandoor oven, but don't worry if you don't have one at home.

Lavash bread is a soft, thin flatbread that has been enjoyed for generations across the Middle East. Baked in a traditional tandoor oven, it’s a key part of meals in Turkey and Iran often served with kebabs, stews, and mezze platters. What makes lavash special is its delicate texture and versatility—it’s perfect for wraps, dipping, or enjoying warm with butter. If you’ve never made bread before, this is a great recipe to start with. It’s simple, requires just a few ingredients, and doesn’t…

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