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Peranakan food recipes

Discover Pinterest’s best ideas and inspiration for Peranakan food recipes. Get inspired and try out new things.

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Peranakan Kitchen, Peranakan Food, Nyonya Food, Cashew Recipes, Cooking Shows, Learning To Cook, Steam Recipes, Homemade Pickles, Singapore Food

Peranakan Kitchen

Learning To Cook

Homemade Pickles

Mrs Leong Yee Soo – Celebrating the Home Cooked

Learning to cook in the 70s was tough; there were no cooking shows on TV, nor many cooking schools to choose from. However, there were cooking classes at the community centres; cooking programs on …

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Peranakan Style Nyonya Acar Recipe Peranakan Food Recipes, Acar Recipe, Pickle Treats, Pickled Items, Peranakan Food, Nyonya Food, Asian Recipe, Chinese Dessert, Vegetarian Cabbage

Peranakan Food Recipes

Chinese Dessert

Vegetarian Cabbage

Traditional Peranakan Style Nyonya Acar Recipe - MyKitchen101en.com

Nyonya Acar (Acar Awak) a spicy mixed pickled vegetable from the Peranakan community. This pickled vegetable dish has a perfect combination of sweet, sour, and spicy with a rich nutty flavor.

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There are so many versions of Pongteh be it chicken or pork. This is how my grandmother does it and it is one of our staples during Chinese New Year. Enjoy! INGREDIENTS 1/2 Chicken 250gm pork shou… Peranakan Food Recipes, Nonya Recipes, Asian Entrees, Peranakan Food, Malaysia Recipes, Nyonya Food, Asian Dessert, Recipes Asian, Chicken Treats

Peranakan Food Recipes

Malaysia Recipes

Grandma’s Ayam Pongteh

There are so many versions of Pongteh be it chicken or pork. This is how my grandmother does it and it is one of our staples during Chinese New Year. Enjoy! INGREDIENTS 1/2 Chicken250gm pork should…

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Sambal Udang (Prawn Sambal) is a fiery and piquant side dish often served as an accompaniment to perk up any rice meal. A must-try for the spicy food fan. | MalaysianChineseKitchen.com Peranakan Food Recipes, Asian Feast, Prawn Fry, Peranakan Food, Masakan Melayu, Sambal Belacan, Sambal Recipe, Nyonya Food, Malaysian Recipes

Peranakan Food Recipes

Malaysian Recipes

Sambal Udang (Prawn Sambal)

Sambal Udang (Prawn Sambal) is a fiery and piquant side dish often served as an accompaniment to perk up any rice meal. A must-try for the spicy food fan. | MalaysianChineseKitchen.com

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Peranakan Food Recipes, Nonya Recipes, Nyonya Recipes, Chicken Capers, Soul Bowl, Peranakan Food, Malaysia Recipes, Sambal Belacan, Nyonya Food

Peranakan Food Recipes

Malaysia Recipes

Ayam Temprah/Sambal Belacan

Compared with most Nyonya dishes, this quick dish can be easily mastered by anyone. Despite the short list of ingredients, we see the Peranakan penchant for different layers of strong flavor. It is…

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Chap Chye Recipe, Peranakan Food Recipes, South East Asian Recipes, Nonya Recipes, Nyonya Recipes, East Asian Food, Veggies Soup, Singapore Recipes, Peranakan Food

Chap Chye Recipe

Peranakan Food Recipes

South East Asian Recipes

East Asian Food

Singapore Recipes

Easy Nyonya Chap Chye Recipe

Ingredients ⬇️ This Nyonya Chap Chye is a classic from the Peranakan / Nyonya cuisine. Peranakan food is touted to be a blend of South East Asian culinary cu...

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Kapitan Chicken - How to cook this Nyonya curry in 4 simple steps Malaysian Kapitan Chicken Curry, Malaysian Curry Recipe, Nonya Recipes, Nyonya Recipes, Malaysian Chicken Curry, Singapore Recipes, Peranakan Food, Singaporean Food, Malaysian Curry

Malaysian Kapitan Chicken Curry

Malaysian Curry Recipe

Malaysian Chicken Curry

Singapore Recipes

Singaporean Food

Malaysian Curry

Kapitan Chicken (Nyonya chicken curry) - in 4 simple steps

Kapitan chicken (Ayam Kapitan in Malay) is truly a Malaysian curry, the result of the amalgamation of the diverse array of Malay, Chinese and Indian eating culture.

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thread Nonya Recipes, Nyonya Recipes, Chinese Ingredients, Soul Bowl, Pork Salad Recipes, Malay Recipes, Vegetarian Chinese Recipes, Peranakan Food, Penang Food

Chinese Ingredients

Pork Salad Recipes

Vegetarian Chinese Recipes

Chap Chai Melaka

This recipe is basically Chinese in nature, mostly made up of Chinese ingredients that are not indigenous to Southeast Asia. However, the early Peranakan ancestors adapted this daily staple with th…

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Ikan chuan chuan is an unassuming Nyonya dish of fried fish in an earthy, piquant sauce that packs a punch. Peranakan Food Recipes, Singaporean Recipes, Nyonya Recipes, Hokkien Noodles, Peranakan Food, Hmong Food, Asian Fish, Nyonya Food, Asian Recipe

Peranakan Food Recipes

Singaporean Recipes

Hokkien Noodles

Ikan Chuan Chuan (a Nyonya and Eurasian Recipe)

Ikan chuan chuan is an unassuming Nyonya dish of fried fish in an earthy, piquant sauce that packs a punch.

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Miki's Food Archives : Nyonya Style Chicken Stew With Potatoes (aka Ayam Pongteh) 娘惹豆酱马铃薯焖鸡 Chicken Stew With Potatoes, Peranakan Food, Stew With Potatoes, Nyonya Food, Malay Food, Soy Bean, Bean Sauce, Recipe Tutorial, Braised Chicken

Chicken Stew With Potatoes

Stew With Potatoes

Recipe Tutorial

Braised Chicken

Nyonya Style Chicken Stew With Potatoes (aka Ayam Pongteh) 娘惹豆酱马铃薯焖鸡

Nyonya chicken stew with potatoes aka Ayam Pongteh is a Melaka dish cooked in fermented soy bean sauce. Substitute the sugar amount with gula melaka to yield the more flavourful and authentic ayam pongteh dish. Singapore home cooking recipe tutorial blog.

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