Scotland recipes

From crunchy, buttery shortbread to soft, airy scones, Scottish desserts never fail to wow. Take a virtual trip to Scotland with these easy, traditional recipes!

Join me for a sweet walk through Scotland! We’ll “sample” some recipes for Scottish Cookies that you can make at home! 🍪

Scottish tablet is a traditional candy in Scotland. Learn how to make it with my easy step by step directions. Makes a great gift!

A recipe for Scottish Morning Rolls from the cookbook, Scottish Heritage Food and Cooking, written by Carol Wilson and Christopher Trotter.

These 10 best winter Scottish soup recipes are sure to bring a warm glow on any cold day. And of course, they can be enjoyed all year round too!

A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings. Forfar Bridies are named after the town of Forfar, in Angus, where it’s said a baker called Mr Jolly invented them around the late 19th century in Back Wynd, which is now known as Queen Street (story as told in The Scots Kitchen).

From hearty stews to lighter fare, these savory Scottish recipes are traditional comfort dishes that are incredibly flavorful.

If you haven't tried Scottish desserts before, I strongly recommend you give them a go. Let the delicious recipes in today's article be your starting point.

Fall apart beef cooked in the oven or the slow cooker - this Scottish beef stew is my favourite Scottish recipe and perfect for Burns night!

Super simple scallops with creamy cheese and crispy bacon makes the perfect appetiser or party nibble