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Rachel Pinn is a food, lifestyle, and travel writer. Over the years, her work has appeared in Central Track, the Dallas Observer, D Magazine, SPARK Magazine, Plate Magazine and, of course, on Eater Dallas. Her background in copywriting and creative direction means she's always looking for an angle and a vibe. She was born and raised in Dallas, Texas, and currently lives in Preston Hollow with her husband, twin daughters, and rescue dogs.