Nut filled cookies

Hungarian Kifli (Walnut Filled Cookie)

These delightful cookies have a brown sugar dough with a delectable filling of dates, nuts, and sugar melded together on the stove, rolled, sliced and baked into a soft, chewy cookie that everyone will love.

An Eastern relative of rugelach, these cookies are delicate and complex, filled with sweetened ground nuts and showered with snowy confectioners' sugar. They age well but may never get the chance, given how good they taste.

My Day 2 contribution to the #12DaysOfChristmasCookies event is Date Walnut Filled Cookies. They're pillowy brown sugar cookies with homemade caramely date nut jam filling. If you haven't been by the blog to get my twist on an old classic, pop over now, and grab the recipe. ⁠ #baking #Christmas #cookies #delicious #giveaway #foodphotography #yummy #delicious #foodblogger #foodlover #getinmybelly⁠

Looking for the best dessert recipes? Try baking these quick and easy nut rolls. Use sour cream, walnuts, and cinnamon sugar. You will love cooking this walnut recipe for an easy dessert recipe.

This Italian cookie recipe with pine nuts makes simple holiday cookies perfect for gifting and enjoying! These classic pignoli cookies taste like they come from an Italian bakery. They combine the rich, nutty flavor of almond paste with the buttery crunch of pine nuts. Perfectly golden and dusted with confectioners’ sugar, they’re an elegant addition to any dessert table!

A flaky cream-cheese dough makes these walnut-filled kolacky cookies a joy to bite into. Make these when you want to wow your friends or when your family wants something sweet during a holiday.

Savor the classic Sicilian Pignoli Cookies, known for their chewy centers and subtle crunch. Made with almond paste, fluffy egg whites, a touch of flour, and enrobed in pine nuts, they are baked to a delicate golden finish. These cookies are straightforward to create and as delectable as those from esteemed bakeries.

These Hungarian Nut Roll Cookies are a flakey, cream cheese crust wrapped around a homemade walnut filling. The filling is sweet, crunchy, and caramelized around the edges!

These Oatmeal Macadamia Nut Cookies make a great snack any time of the year. A biscuit type cookie filled with oats, macadamia nuts and a touch of cinnamon spice. A great make ahead cookie that freezes well for the holidays.

This combo of dates and walnuts is truly heavenly. Slightly chewy from the dates but crunchy from the nuts. Overall, a delicious cookie that all can enjoy! #datecookie #walnutcookie #cookies #holidaybaking

Recipe for Walnut Cookies with dough flakes, walnuts, and condensed milk cream. Individual bite-sized desserts. #valentinascorner #walnutcookies #cookies #dessert #cookie #walnutcookierecipe

Walnut Cookies, or Walnut Roll-Up Cookies, as we call them in my house are a delicious way to bring the holiday spirit to your home! The dough is made with yeast, so it rises a bit and is then stuffed with a chopped walnut filling that will leave your taste buds singing.

Discover the delightful world of Italian Nut Roll Cookies, or Noci di Cacao, a cherished treat reflecting the heart of Italian traditions. With a flaky dough and rich nutty filling, these cookies are perfect for holidays or cozy gatherings. Our detailed recipe guides you through making these scrumptious delights, perfect for impressing family and friends. Uncover the history, tips, and variations of this beloved cookie! #ItalianCookies #BakingTradition #NutRollCookies #HomemadeDelights

Vanillekipferl are vanilla crescent cookies filled with nuts and dusted in a generous coating of vanilla sugar. Perfect for holiday coookie trays.

BEST Italian Pignoli Cookies Recipe (pine nut cookies) are soft and chewy Italian cookies rolled in pine nuts and baked until golden brown, creating a perfectly crisp exterior. A specialty of Southern Italy, these are the best pignoli cookies! Only 4 main ingredients and 20 minutes to make.

Italian Pine Nut Cookies from Cooking with Books | These Italian Pine Nut Cookies are incredibly simple to make but look so elegant on a cookie platter.

This rugelach recipe is worth every step! A homemade pastry dough it topped with a jam and nut filling and rolled into mini crescent rolls. They are a flakey, slightly chewy, and delicious!#spendwithpennies #rugelach #pastrycookies #cookies #dessert #Jewish