Alfredo with peppers

Named for the red, green and yellow bell peppers that bring vibrant color to the dish, this Rasta pasta is a play on the classic penne alfredo you know and love. In this version I’m using chicken breast as the protein, but the chicken could easily be replaced with shrimp, or a piece of salmon on top, or just enjoy the pasta, alfredo sauce and bell peppers if you’re vegetarian! I’ve done all of the above. As a matter of fact, when I make this Rasta pasta for a crowd, like a birthday party, I…

Chicken Fajita Alfredo - ready in 15 minutes! Chicken onion, bell pepper, fajita seasoning, heavy cream, pasta and parmesan cheese. GREAT weeknight meal!

This simple family favorite comes together in less than 30 minutes and is full of vegetables, pasta and chicken in a creamy Alfredo sauce. Ingredients: • 8 oz. dry penne pasta (about 2 cups) • 2 medium chicken breasts • 2-4 Tbsp Cajun seasoning, divided (see note) • 1 Tbsp olive oil • 1 medium onion, sliced • 2 bell peppers, sliced & cut in half (I use 2 green) • 2 Roma tomatoes, diced • 1 (16 oz.) jar alfredo sauce • parmesan cheese, to topDirections:1. Cook the penne pasta according to box…

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One Pot Cajun Chicken Alfredo - Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade alfredo sauce.

If you are an Alfredo lover, you are going to love this collection of Alfredo Sauce Recipes using our popular and delicious sauce!

Chicken Fajita Alfredo - ready in 15 minutes! Chicken onion, bell pepper, fajita seasoning, heavy cream, pasta and parmesan cheese. GREAT weeknight meal!

Wanting to try a new type of alfredo pasta? Then check out this delicous one pot roasted red pepper pasta! Click here to learn how to make this dish!