Beef seitan

Use this vegan beef recipe to make vegan beef stew, vegan roast beef, pot roast, or swap it out for beef in just about any recipe.

Just cause it's vegan doesn't mean it can't be beefy, spicy, juicy, and delicious! This Italian beef seitan made with vital wheat gluten and instant potato flakes will be a hit at your next party or potluck.

How to make beef-flavor seitan - step-by-step instructions, different cooking methods, and tips and tricks on how to make tasty seitan!

Simple Mongolian "beef" recipe using beef chunks made from seitan.

Seitan ground beef is a fantastic plant-based staple that takes the place of animal protein. It makes delicious taco filling and can be used in place of hamburger in all sorts of recipes.

If you're looking for a vegan roast beef that tastes truly authentic, this is the recipe for you! It's meaty, juicy, and delicious!

This is a new version of my original vegan prime rib(less) roast made from washing flour. I subbed out fresh beetroot for powder to yield a firmer texture, as well as added more beefy flavoring to the mix. Still fancy enough for your holiday table, but easy enough to be enjoyed more often.

Delicious homemade vegan seitan steaks. Great and tasty meat alternative. Protein rich, too.

Braunschweiger is a spreadable liver sausage that gets its name from a town in Germany called Braunschweig.