Fudge icing for brownies

Fudge frosting that hardens into a crackled fudge topping on your cakes that melts in your mouth. This is traditionally used on sheet cakes.

This fudge brownies recipe adds buttermilk to to the batter for moist brownies and a homemade crackly fudge gooey frosting.

One of my favorite ways to frost a cake or brownies is with that old fashioned frosting, but I've always just seen it made on the stove. Now you can make Microwave Hard Chocolate Fudge Frosting in just a couple of minutes. It's really easy to do and way better to make in the microwave than the stove.

The most amazingly perfect chocolate frosting that is made specifically for brownies. Once you try this heavenly recipe, you will never want a naked brownie again!

This very old recipe for fudge icing will raise your favorite brownies, sheet or bundt cake to the next level. It's a bit tricky at first and takes some practice, but please give this recipe a try if you are a chocolate lover. Pay attention to the timing during boiling and beating and the weather conditions (it will take longer to set up in hot,humid weather). Also, don't get discouraged if your first attempts don't turn out perfectly. Making candy (and this is a candy,basically) takes some…

Do you want to make the perfect fudgy chocolate frosting for brownies? If you do, you are in the right place. This simple recipe results in a frosting that is fudgier than buttercream, smooth, and delicious.

This easy Chocolate Frosting comes together in about 1 minute & sets like a dream making this a go-to recipe. It's perfect for icing for cakes & brownies!

This old fashioned boiled fudge icing is the best homemade fudge icing that your grandmother used to make. Made with five simple ingredients.

Take your brownies up a notch with the best Chocolate Brownie Frosting. It’s thick, rich, and sets beautifully atop a fresh batch of brownies!

This fudge icing recipe produces an ultra-rich and silky-smooth result. It is versatile enough for piping and spreading on cakes and cupcakes. The recipe only takes a few minutes to make and about an hour for it to cool down to the consistency needed for adorning your creations.