Vegan onigiri filling

If you’re tired of your usual onigiri fillings and looking for new flavors, try this Egg Onigiri! Perfect combo of eggs and rice for a tasty twist you’ll love!

Onigiri recipe, made vegetarian with tofu. Japanese rice ball also known as onigiri is a triangle shaped rice dish usually stuffed with chicken, tuna or any vegetables of choice and wrapped in nori sheets. This vegan onigiri is stuffed with spicy and creamy tofu filling and coated with furikake and sesame seeds. In this blog post, learn how to make onigiri with step by step pictures and video.

If you’re a fan of sushi then you’ll love Onigiri! These cute little stuffed rice balls are made using sushi rice, toasted nori sheets and furikake seasoning. We filled ours with sliced radish and garlic tofu, but you can stuff them with whatever you fancy. We also love adding tempeh, raw veggies, seaweed salad, umeboshi plums and many other lip-smacking combinations!

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

Here are FIVE easy and delicious toppings to make your vegan inari sushi more enjoyable! Video and written recipes now available!

Elevate your plant-based meals with Grilled Yaki Onigiri, a delightful twist on traditional Japanese rice balls. These savory treats are perfectly charred for a smoky flavor and filled with umami-rich ingredients that will tantalize your taste buds. Ideal for a quick snack, lunchbox addition, or a unique party appetizer, these vegan rice balls are as fun to make as they are to eat. Get ready to impress your friends and family with this delicious and healthy Japanese-inspired dish.

Learn how to make this traditional Japanese sushi! These seasoned fried-tofu pockets are filled with sushi rice. It is incredibly flavorful with a balance of sweet, salty, and sour. No rolling is required!

With over 1M views, my Vegan Yaki Onigiri recipe is a must try! Crispy, flavorful, and easy to make – a delicious twist on Japanese cuisine!

A simple and quick recipe for lunch! This recipe makes 4 onigiris. You can replace the chives with green onions!

Soft, perfectly shaped Japanese rice balls wrapped in crispy nori and optionally packed with salty-sour umeboshi or savory konbu tsukudani. Easy to make, endlessly customizable, and the OG traditional portable snack!

Plant Foods Made Fun^^

4 Easy Onigiri Recipes (おにぎり)

Little cute vegan onigiri with smoked "salmon" filling.

Discover Japan's ultimate comfort food: yaki onigiri — balls of sticky rice glazed with soy sauce and fried until crusty and charred. And they're so easy to make at home. So, give them a go with our step-by-step vegan recipe!

Unlock a world of flavor with 25 amazing onigiri fillings! Forget boring lunches; these recipes will transform your rice balls into a culinary adventure. From savory to sweet you will add new dimension to your meal. Imagine opening your lunchbox to a burst of deliciousness! Perfect for picky eaters or anyone craving a tasty snack. You NEED these in your life so don't miss out of using these 25 easy to make onigiri fillings.

This spicy tuna onigiri is incrediblly easy to make and we will show you how to make them with and without a mold! They are perfect as quick snacks, grab-and-go meals, and for road trips and picnics! The spicy mayo tuna is perfectly seasoned wrapped in seasoned sushi rice and nori. Each bite is well seasoned and flavorful, YUM!

Plant Foods Made Fun^^

Try making dessert onigiri, a fun twist on Japanese rice balls! These sweet treats blend soft rice with yummy fillings such as red bean paste and fresh strawberries. It is simple to prepare. Read on to find an easy recipe that brings a little surprise and a lot of flavor to your table. Perfect soft textures with sweet fillings make dessert onigiri a delightful treat. Try this creative dessert today!