Butter pecan scones

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I'd been wanting to make a scrumptious baked treat for some time, and had my eye on this scone recipe I posted a while back. When I finally had the time to make it, I poked around my cupboards and fridge, only to find that I didn't quite have all the right ingredients on hand. However, I did have what I needed to try another variation that had been lurking in the back of my mind - not as sweet, but still full of rich, comforting flavors. And LOTS of butter. As a bonus, these scones are…

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🍁 Indulge in the cozy flavors of fall with these irresistible Maple Pecan Scones! 🍂 Maple Pecan Scones Ingredients: - 2 cups all-purpose flour - 1/3 cup granulated sugar - 1 tbsp baking powder - 1/2 tsp salt - 1/2 cup unsalted butter (cold, cubed) - 1/2 cup chopped pecans - 1/2 cup heavy cream - 1/4 cup maple syrup - 1 tsp vanilla extract Instructions: 1. Preheat oven to 400°F. 2. In a bowl, combine flour, sugar, baking powder, and salt. 3. Cut in butter until mixture resembles coarse crum... Scones Ingredients, Maple Pecan, Chopped Pecans, Granulated Sugar, Heavy Cream, Unsalted Butter, Purpose Flour, Scones, Baking Powder

🍁 Indulge in the cozy flavors of fall with these irresistible Maple Pecan Scones! 🍂 Maple Pecan Scones Ingredients: - 2 cups all-purpose flour - 1/3 cup granulated sugar - 1 tbsp baking powder - 1/2 tsp salt - 1/2 cup unsalted butter (cold, cubed) - 1/2 cup chopped pecans - 1/2 cup heavy cream - 1/4 cup maple syrup - 1 tsp vanilla extract Instructions: 1. Preheat oven to 400°F. 2. In a bowl, combine flour, sugar, baking powder, and salt. 3. Cut in butter until mixture resembles coarse…

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