Chicken maderia recipes

This easy Chicken Madeira recipe is a must-make, featuring garlicky sautéed chicken breasts smothered in a creamy sauce of Madeira wine and mushrooms.

This Chicken Madeira recipe has mushrooms in a wine sauce with mozzarella and asparagus. It's like at the Cheesecake Factory but way tastier!

This recipe for Chicken Marsala by Ina Garten is an Italian-American staple; it consists of juicy chicken breasts cooked in a skillet and then covered in a sauce made with wine and mushrooms. It’s a dish that can be made in your own home with little effort and in just thirty minutes.

This popular Italian-American meal mixes the classic taste of chicken with the savory flavors of Marsala wine, mushrooms, and garlic to create the Carrabbas Chicken Marsala Recipe, a crowd-pleaser and a recipe you’ll return to time and time again.

Juicy chicken is covered in creamy Madeira sauce, melty cheese, mushrooms, and asparagus in this easy skillet recipe!

Ina Garten Chicken Marsala is made with chicken, Marsala wine, mushrooms, garlic, olive oil, fresh thyme, and butter. This Chicken Marsala recipe from Ina Garten’s “Barefoot Contessa Foolproof” cookbook creates a savory and elegant dish that takes about 1 hour and 50 minutes to prepare and can serve up to 6 people.

Savor the perfection of Michael Symon’s Chicken Marsala is tender, seasoned chicken breasts pan-seared to golden perfection. With a rich Marsala wine and cream sauce, this 30-minute delight promises a culinary experience for four that’s simply exquisite.

Recreate the delicious grilled delight of Carrabba’s Italian Grill with this authentic Chicken Marsala recipe.Perfect for a delicious homemade meal!

If you've never tried Chicken Marbella, you're in for a treat! The famous dish from the Silver Palate cookbook is sweet, savory, hearty, and delicious.

This Chicken Madeira featuring a rich mushroom and wine sauce is made in less than one hour with simple every day ingredients.