Spiced lamb

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Lamb Roast Recipe, Lamb Leg Recipes, Slow Cooker Lamb, Roasted Lamb, Roast Lamb, Lamb Leg, Lamb Recipe, Easter Dishes, Slow Cooked Lamb

This Slow Cooked Lamb is perfectly spiced, sticky and melt-in-your-mouth tender. While it does require a longer cook time, it is super easy to make, and once you’ve prepped it, there’s not much else to do. Bonus feature – you can even cook it the day before, and it will remain perfectly moist and utterly delicious!

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Moroccan-spiced lamb shoulder with onions and freekeh recipe | delicious. Magazine Freekeh Recipes, Braised Lamb Shoulder, Bonfire Night Food, Moroccan Dinner, Whole Chicken Recipe, Moroccan Lamb, Lamb Chop Recipes, Moroccan Recipes, Moroccan Dishes

Alex Mackay‘s spiced roast ’n’ braise lamb shoulder recipe is truly spectacular and deserves its place on any dinner party table, or as a Sunday roast main. In his own words: ” My roast ’n’ braise technique captures the flavour of a roast with the melting richness of a slow braise. I serve it with gravy-soaked freekeh and soft, savoury onions that get drunk on the lamb’s flavour and become as good as the meat itself.”

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