Vegan ragu

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Smoked Aubergine & Walnut Ragu — rachel ama Fettuccine Bolognese, Vegetarische Diners, Vegan Diner, Turkey Bolognese, Lazy Cat Kitchen, Resep Pasta, Plats Healthy, Cat Kitchen, Bolognese Recipe

Method To smoke the aubergine, prick the aubergines a couple of times with a knife or fork. Blacken the aubergines over a barbeque, or gas hob, turning regularly until completely charred. Place in a bowl and cover with lid, let the aubergine cool down and steam to help the skins fall over. When c

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Vegan Ragu, Ragu Bolognese, Vegan Beef, Bolognese Recipe, Vegan Parmesan, Vegan Condiments, Just Cooking, Meat Free, Hearty Meals

[IMAGE] Behold, a really easy, pretty quick pasta from recipe creator, Lauren Toyota — and it’s vegan. Featured in her latest book, hot for food all day: easy recipes to level up your vegan meals [A Cookbook], this version uses mushrooms in place of the ground beef traditionally used in this Italian dish. It features lots of ingredients you may already have in your pantry, is done in about an hour — and it may just earn a spot in your favourite pasta repertoire. Ragu Bolognese By Lauren…

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