Fondant fancies

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Best Fondant Recipe, Fondant Fancies, Flavoured Buttercream, French Fancies, Smooth Icing, Lemon Curd Cake, Fondant Recipe, Butter Icing, Sponge Cake Recipes

Try these gorgeous little sponge cakes covered in icing and flavoured with lemon curd and strawberry jam. Our Fondant Fancies recipe is perfect for tea parties as they are small enough to have room for sandwiches and scones! They look brilliant on a cake stand too.

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European Baking, Fondant Fancies, Canadian Baking, Cake Themes, British Baking Show Recipes, Baking Challenge, French Buttercream, Indian Beadwork, Homemade Cake

Fondant fancies are light square sponges covered in buttercream, then encased in and decorated with fondant. The fluffy sponge is made with almond paste, lemon zest and French meringue. The key to perfect fondant fancies? They must be perfectly square, perfectly identical and have a smooth, flawless finish. Fondant fancies were the technical challenge for dessert week on The Great Canadian Baking Show.

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