Maria cookies dessert recipes

Paola Velez transforms toasty-sweet Maria cookies into an icebox cake, layered with a spiced cream filling, topped with dulce de leche, and festooned with strawberries and flowers.

This extremely easy-to-make Marie biscuit tower cake is the perfect balance between milk chocolate, coffee and biscuits. It’s a no bake dessert and tastes amazing! Yield: 5 towers

Carlota de Limón This Mexican Lime Icebox Cake, known as a carlota in Spanish, is a cool, creamy no-bake treat that layers a cream filling with crisp GOYA® Maria Cookies. Here, we whisk together cream cheese, condensed and evaporated milk with lime juice and zest to make a refreshing citrus filling that’s set between the cookies. Once assembled, we simply chill the cake in the refrigerator overnight until the cookies absorb the flavors of the filling and soften into a sliceable, cake-like…

Bolo de Bolacha, or Biscuit Cake, is a traditional Portuguese dessert made with Maria biscuit, rich coffee, and buttercream.

Looking for some delicious, easy-to-follow recipes? Look no further - we've got you covered with a wide range of recipes perfect for any occasion.

Maria Cookie Tiramisu

Traditionally Tiramisu is made from savoiardi biscuits or sponge cake. Few days back I had tasted an exceptional dessert made of marie biscu...

This No-Bake Guava Cheesecake with Maria cookies Crust is going to become a quick favorite in your home. Easy to make and even more delicious to eat!

The desert above is another of my childhood favorites. I’m on a roll with these memories guys - I cannot seem to stop them. This time, the recipe is not from my grandmother’s or my mother’s but, from another important person in my life while growing up &a