Algerian dessert recipes

Twabaa (Algerian Lemon and Olive Oil Cookies) recipe! These lightly crisp and crumbly cookies are shaped into rings and baked until golden.

Dive into the decadent flavors of Algeria with this "Mhalbi Bônois", a traditional Algerian rice pudding! Indulge in the velvety smoothness of this authentic dessert, perfected over generations. Whether you're celebrating Ramadan or simply exploring global cuisines, this timeless treat is a must-try!

Recipe for Boussou La Tmessou (بوسو لا تمسو)- Algerian shortbread cookies lightly dipped in orange blossom water and coated in powdered sugar.

Egyptian desserts are so incredible that even Cleopatra would have approved! From pudding to baklava to butter cookies, end your meal with a taste of Egypt!

Celebrating the awesomeness of sharing faith, family and food around our Algerian table ...

This is my own family recipe for the traditional Algerian 'Sables' cookies. These sables are very easy to make & are a real favourite in our home. We like them with strawberry jam filling & icing sugar dusting or with apricot jam filing & dessicated coconut finish... but you can use any of your favourite preserves (if they have fruit pieces in you should sieve them before using. I have a special 4cm fluted sables cutter but you can use any cutters. I oftern use star cutters then punch out…

Do you want to add Algerian foods to your menu? After reading this post, I hope the answer will be yes. Besides their flavorful tastes, Algerian foods are

semolina cookies filled with orange jelly traditional pastries from Syria crumbly buttery delicious made for holidays and Eid or Easter handmade

Eid Mubarak to all the Muslim brothers and sisters celebrating all over the world :) Here are some of the sweets me and my mother...

Have you ever wondered why I named this blog, my flickr nickname and even my small, "never taken seriously" home business, SweetAlmond? It all started a few years ago, when I decided to start a small business from home: selling cookies and baked goods. My husband helped me build a website, then it was time to choose a name for that website/business. Since I was concentrating on selling Algerian specialties, Almonds were the first thing that hit my mind. Almonds are the base for most of our…