Almond cinnamon rolls

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These are my gooey Almond Croissant Cinnamon Rolls. They have a gooey buttery almond filling topped with a sweet almond cream finished with a dusting of flaked almonds. They taste and smell just like they came from the best bakery but they're so simple to make, plus you won’t need any eggs or any dairy!

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These are such a fun play on a classic cinnamon roll. Combining fluffy dough with a frangipane filling (the same filling used in almond croissants) is an absolute breakfast dream. Top with a simple almond glaze, sprinkle over slivered almonds and a little powdered sugar and you will be set for a very happy day.

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Almond Croissant Rolls with Homemade Frangipane - Dee & Sweets Almond Croissant Rolls, Almond Croissant Muffins, Almond Cinnamon Rolls, Almond Croissant Cinnamon Rolls, Almond Croissant Filling, Almond Danish Recipe, Cake Whipped Cream Frosting, Almond Buns, Almond Rolls

Almond Croissant-Inspired Rolls with a sweet, creamy almond filling and a fluffy cinnamon roll dough. Made with my favorite frangipane filling, this small batch recipe uses pantry and fridge-friendly ingredients like almond flour, sugar, yeast, butter, eggs, and sliced almonds. Sweet, fluffy, and delicious, all in one easy-to-follow recipe.

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