Bakery buns

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several powdered sugar covered pastries on top of tin foil

Sweet bun with vanilla custard in the middle, a cup of coffee, a book, drizzly weather and light coming through the window. Can you imagine that it is a true Hygge? I was in Hyggeligt zone yesterday. In fact, after so many days, I felt connected to myself. Thanks to these modestly sweet, soft marvellous […]

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freshly baked bread rolls on a baking sheet

Soft and Milk Brioche Rolls are pillowy, buttery, and rich with a golden crust. Perfect for breakfast, dinner, or as a snack, these versatile rolls pair beautifully with sweet or savory dishes.

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several pastries with different toppings sitting on top of each other

These delicious cheesecake croissant buns are inspired by Buns From Home in London. Crispy, flakey croissant cups are filled with a rich no-bake cheesecake filling and topped off with a homemade raspberry glaze and crushed graham crackers.

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a person holding a cinnamon roll on top of a plate next to other food items

Known in Sweden as Kanelbullar, these (jumbo) Swedish Cinnamon Buns are a favourite among Swedes. These soft, fluffy breakfast buns with a hint of cardamom are perfect with a coffee.

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powdered sugar covered doughnuts on a cutting board

They're light, fluffy and sweet! No one can say no to these delicious old-school custard buns. Click the link for the full recipe >> https://bit.ly/3OBSBXI

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there are several different types of doughnuts on the table

Coffee Buns is also known as Mexican Buns. It’s a popular and famous buns / breads where I’m from. It’s more known as Papparoti and Rotiboy at the cafés which serve these delicious buns. It’s crispy in the outside and soft and buttery in the inside. Although the butter filling is optional, but this makes it more popular among the people here due to its butter and coffee fragrant. The only difference between egg and eggless version lies in the coffee topping.

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