Crab cakes and salad

In many areas, crab season kicks off in late November. The milky-sweet meat is a treat when formed into little cakes and panfried. If you can resist

Ingredients and step-by-step recipe for Crab Cake Salad with Sriracha Remoulade. Find more gourmet recipes and meal ideas at The Fresh Market today!

This Barefoot Contessa Crab Cakes with Remoulade Sauce is one of the best ina garten recipes that I’ve tried so far and made with red onion, celery, red and yellow bell peppers, lump crabmeat, and a blend of seasonings and takes around 1 hour to prepare and cook. You can serve those crab cakes with Creamed Spinach, Lobster Salad or Curried Couscous Salad.

Enjoy restaurant-quality crab cakes made effortlessly with this simple recipe. Season fresh lump crab meat with Old Bay, mayonnaise, hot sauce, Dijon mustard, parsley, and lemon juice. Shape into cakes and fry or broil until golden brown. Serve with a homemade zesty remoulade sauce for a delicious, elegant touch.

The best crab cake salad recipe is Key Lime Mango Crab Cake Salad with tropical key lime dressing, chunks of mango and crunchy veg. Like an island vacation!

Indulge in the coastal flavors with our Easy Homemade Delicious Crab Cakes! Made with fresh crab meat, herbs, and a touch of lemon, these crispy cakes are perfect for a special dinner or entertaining guests. Serve them with a creamy dipping sauce and a side salad for a delightful meal. Quick to prepare and full of seafood goodness, these crab cakes are a must-try!

Snow crab cakes with crisp salad and lemon caper dressing.

These Maryland Style Crab Cakes are a delicious and easy seafood recipe that everyone will love. Packed with fresh crab meat, spices, and herbs, they're crispy on the outside and tender on the inside. Perfect for summer meals or a special dinner, serve these crab cakes with a zesty sauce for a tasty treat. Ideal for dinner parties or casual family nights!

Light mayonnaise dressing and an egg white keep these crab cakes low in fat and calories. Served warm atop a bed of greens and tomato tossed with a simple lime dressing, they are simply extraordinary.