Dairy free pumpkin bars

Milk-free, egg-free, and nut-free!

Moist, delicious, allergy-friendly--these healthier pumpkin bars do it all! Top with cream cheese frosting for a decadent dessert that everyone will love.

This recipe for Gluten Free Pumpkin Bars makes a delicious, flavor-packed dessert. The unadorned pumpkin bars are terrific on their own, but top them with cream cheese frosting and they’re irresistible!

Need to make your Thanksgiving menu gluten free or dairy free? These Must Make Vegan Pumpkin Pie Bars are made with coconut milk, pumpkin puree, comforting spices and all in an almond flour crust. Rich, creamy and easy to make – it’s a show stopper for your Thanksgiving dessert table. Bakes just like classic pumpkin pie but no one will know it’s vegan, dairy free and plant based.

Gluten-Free Pumpkin Pie bars have all of your favorite flavors from pumpkin pie made with an easy gluten-free graham cracker crust. Dairy-free option.

Pumpkin Pie in a bar! A shortbread cookie base + a luscious and creamy pumpkin layer makes for a delicious gluten-free treat! Perfect anytime but especially around the holidays. Plus they are dairy-free optional and super EASY to make.

You'll fall in love with the vegan pumpkin bars, with their buttery crust and delicious pumpkin pie filling, topped with even more delicious crumbles on top!

These Paleo Pumpkin Chocolate Chip Blondies are super chewy, fudgy, and so easy to make! Gluten free, dairy free, and naturally sweetened. Let me introduce you to your new favorite pumpkin treat. These blondies that

Our delicious, easy Pumpkin Pie Bars recipe is a fun twist on a traditional pumpkin pie - perfect for any Fall party or the holidays!

Vegan Pumpkin Cake Bars are baked in a sheet pan, decorated with vegan cream cheese icing, then cut into bars. Perfect for the holidays!