Lemon mouse cake filling

The delicious Nigella Lemon Curd Cake has butter, lemon zest, vanilla extract, granulated sugar, eggs, buttermilk, lemon juice, flour, baking powder, kosher salt, and a delicious lemon curd filling. Making this recipe takes 2 hours and serves 12.

Our Lemon Mousse is made with only three ingredients and comes together in about 2 minutes. It's the perfect easy desserts to impress your guests!

Discover a new culinary experience with our simple and delicious recipe for Lemon and Honey Mousse cake. Be inspired by the freshness of lemon and the delica...

This Fresh Lemon Mousse, made with a combination of both homemade lemon curd and lemon filling, is the most delicious and flavorful Lemon Mousse that I've ever tasted. It's luscious, creamy, smooth, perfectly tart, and over the top delicious!

A few weeks ago I invited some friends to come over and celebrate the 3 things I love most, spring, food, and of course butter. As some of you may know, this is the second

Triple lemon mousse cake starts with a layer of lemon chiffon cake. The lemon chiffon cake is then topped with a layer of lemon mousse. Finally it is finished with a layer of lemon curd. This cake is a lemon lover’s dream. Every single layer is filled with lemon flavor. Each layer is also light

A really nice coffee time cake. Great with a nice cup of tea! Or you can have as a dessert, warm or cold with a squirt of whipped cream or vanilla ice cream

Bright and fluffy with a creamy lemon curd and whipped cream filling. This Lemon Roll Cake is easy to make and wonderful for Easter.

Lemon Mousse Cake sounds like a dessert you would find on a restaurant's menu, but you can make this one at home. Lemon cake layers are filled and frosted with a lemony whipped frosting for a sweet ending to a meal or anytime.

A delicious, no-bake cream cheese based mousse, with a hint of lemon flavor. An easy but elegant dessert ready in 15 minutes!