Peruvian beef stir fry

Tender slices of seared beef with crispy French fried potatoes and rice

Lomo Saltado is a traditional Peruvian dish consisting of tender strips of beef sauteed with onions, tomatoes, and French fries in a flavorful ají Amarillo sauce. This Peruvian beef stir fry is one of our families favorite Peruvian dishes and always our kids go to dish when we visit local Peruvian restaurants. The best part is this quick stir-fry and be ready to eat in under 30 minutes.

This lomo saltado is a classic Peruvian dish of tender beef that's stir fried, then served with french fries and steamed rice.

Lomo Saltado is a beloved Peruvian dish that beautifully blends the flavors of Chinese stir-fry with the bold ingredients of South American cuisine. This tantalizing fusion of marinated beef, vibrant vegetables, and aromatic spices creates a harmonious and mouthwatering delight. In this recipe, we'll guide you through the process of preparing this flavorful Lomo Saltado dish that's sure to become a favorite in your home.

Peruvian Lomo Saltado! This Peruvian beef stir fry is an iconic dish. The beef is so tender and full of flavor. Served with french fries and peruvian seasoned rice.

Lomo saltado is Peruvian dish that combines beef stir-fry, french fries and rice. Make this paleo/whole30 version in your slow cooker or Instant Pot.

I put a healthier spin on Lomo Saltado (Peruvian Beef Stir Fry) one of my favorite Peruvian dishes!

Indulge in the rich, savory flavors of Peruvian Lomo Saltado! This classic dish combines tender beef, onions, tomatoes, and crispy fries for a satisfying, flavorful stir-fry that’s both tangy and savory.

Peruvian beef stir fry (Lomo Saltado) is quick and delicious to make at home. It's made using thinly sliced steak and stir-fried with onions and tomatoes. Lomo Saltado can have french fries mixed into the stir fry or served on the side, and I can’t think of a better way to eat steak and potatoes together!

If you're looking a fresh twist on a classic family weeknight dinner, look no further than this Lomo Saltado recipe, a Peruvian beef stir fry.