Plate dessert

Thema anrichten und dekorieren

It's been a sunny season of eating fresh fruit and a lot of simple cooking. Earlier this summer I really wanted to create a different lemon tart, but still very familiar. I love a delicate & tangy lemon curd with an extra buttery tart base, a classic for a reason. It's com

This young man is a sweet genius in the kitchen! His creations open the door to new culinary experiences, but with such respect and care for the single ingredients that besides its spectacular visual effect, the result tastes as comforting as your favourite cake. Benjamin Donath is the Grand Hyatt

Toasted barley may not be a flavour typically associated with desserts but here Roberta Hall-McCarron uses it to flavour a panna cotta, which is garnished with an assortment of summer berries and buckwheat.

What could be better for a summers day dessert, than this parfait recipe from Mark Dodson which serves a mango parfait with coconut sorbet

If you’re looking for a dessert that’s both visually stunning and bursting with fresh flavors, then Pomegranate & Mint Cheesecake Domes are the perfect treat. These individual cheesecake domes feature a smooth, creamy cheesecake base topped with a vibrant pomegranate glaze and garnished with refreshing mint. The combination of tangy cheesecake, sweet pomegranate, and cool mint creates a delightful balance of flavors that’s sure to impress. What makes these cheesecake domes so special is not…