Avgolemono sauce

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Avgolemono Sauce, Middle Eastern Dishes, Good Karma, Lemon Juice, Middle Eastern, Gravy, Hummus, Plant Based, The Good

Avgolemono Sauce is a thick, rich, creamy and tangy sauce made primarily of lemon juice and eggs. In Greek cuisine it’s typically served with dolmathes, but can also be served with steamed artichokes or sometimes as a soup. It has always been my favorite Greek sauce after tzatziki. Dolmathes are a favorite Greek dish of mine, I love them to death but for me one of the best parts about them is the avgolemono! Since going vegan I’ve made dolmathes several times and served them with several…

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