Polish breaded pork chops

The pork chop is among the most popular cuts of meat around the world. And like most cuts of pork, it has a mild meaty flavor that works well with a lot of flavor combos. So, it's not really so surprising to know that you can recreate lots of dishes with this as the main protein. Sure, they taste great with a simple splash of seasoning. But if you're up to it, you can also marinade, stuff, or slather them in sauce. Get inspired with the pork chop recipes below!

No more dry, tough pork chops when you make this simple recipe. Panko Crusted Pork Chops are tasty, tender, and juicy! Easy to make recipe!

Crispy on the outside and juicy on the inside. These Juicy breaded pork chops are so easy to make and absolutely delicious!

Breaded boneless pork chops are pan-fried until golden and crispy in this quick and easy recipe for a Polish staple, kotlet schabowy.

Kotlet Schabowy recipe: Polish pork chops

This Baked Breaded Pork Chops recipe uses seasoned panko bread crumbs for crispy oven fried pork chops in less than 30 minutes! An easy dinner recipe using bone-in pork chops the whole family will love!

A quick and easy preparation that's great for quick weeknight meals. Serve it with buttered noodles, couscous or mashed potatoes or cauliflower and a green vegetable. You won't have leftovers.

Breaded then fried to crispy perfection, these Fried Pork Chops make a quick and easy weeknight dinner. Ready in 35 minutes!

🇵🇱 Treat yourself to Kotlet Schabowy, a classic Polish breaded pork chop that's sure to satisfy! This dish features tender pork chops, coated in...

Polish Lazy Pierogi (Pierogi Leniwe) are quick and easy dumplings made with farmer’s cheese, eggs, and flour. They are perfect for a meatless dinner or a budget-friendly meal and can be served either savory or sweet.