Moroccan cooking

This collection of easy Moroccan Recipes will dazzle your taste buds with the variety of great exotic flavors.

Moroccan Spiced Chicken is a delectable dish infused with exotic spices and vibrant flavors that reflect the essence of Moroccan cuisine. Combining aromatic spices such as cumin, coriander, cinnamon, and turmeric, this dish brings a comforting warmth to any meal. With easy preparation and an elegant presentation, it’s perfect for weeknights yet impressive enough for special occasions.

This Moroccan Meatball Tagine recipe, or Kefta Mkaouara, is a must try. Made with spiced ground meat and a flavorful tomato-based sauce, it's pure comfort food.

This recipe for beef tagine (or made in a Dutch oven) with sweet potatoes is a Moroccan dish flavored with preserved lemon and ras-el-hanout.

Moroccan Chicken Rfissa, a fabulous dish of stewed chicken, lentils and onions served on a bed of shredded Msemen, trid pastry or bread.

This Moroccan Chicken is a wonderful way to explore the flavors of North African cuisine! 🍗🌿 With fragrant spices like cumin, coriander, and cinnamon, this dish is full of bold, exotic flavors. Serve with couscous or rice for a complete meal that’s both healthy and satisfying. 📌 Pin this recipe to bring the flavors of Morocco to your kitchen with delicious Moroccan chicken! #MoroccanChicken #NorthAfricanCuisine #ExoticFlavors #HealthyMeals #SpicedChicken #EasyDinners

Chicken Tagine is a traditional Moroccan dish! Juicy chicken, onions, olives, lemons and spices come together to create a fragrant stew.

Elevate your cooking game with our collection of delicious Moroccan recipes that will transport you to the bustling streets of Marrakech. | moroccan food | moroccan dishes | moroccan chicken

Rfissa is a fabulous Moroccan chicken, onion and lentil stew served over pastry or bread. Seasooned with saffron, fenugreek and ras el hanout.