Baked mackerel

Mackerel is a very versatile fish in the kitchen with excellent characteristics, at a very low price. It is a perfect candidate for the role of fast, nutritious, and budget-friendly dishes.

This dish features tender mackerel fillets baked with a blend of savory herbs for a delightful flavor explosion.

Easy whole oven roasted mackerel with fresh herbs and pepper. Great for quick family dinners with sides like a fresh salad like Indian kachumber salad, and Onion raita.

One of the best ways to cook mackerel. This baked mackerel recipe keeps the fish nice and juicy, topped with tomatoes, garlic, onions, and extra virgin olive oil.

Simple and easy fish dinner that will surely become a family favorite. Whole oven roasted mackerel marinade with cilantro, spices and garlic. So delicious!

Succulent mackerel fillets are coated in a vibrant harissa paste and baked to perfection, accompanied by tangy preserved lemons and a melange of Mediterranean herbs. This dish brings a symphony of flavors to your table, making it a perfect representation of the rich and healthful Mediterranean cuisine.

Baked mackerel recipes are simply the best: they are easy to make and always call for a few basic ingredients. However, sometimes it is hard to know which one to choose, so with this article, we are planning on making that decision a bit easier: try and make the roasted mackerel recipe. Here we will show you how to cook mackerel in the oven in a way that it doesn't lose its moisture and its flavor hits all the right marks, so just keep scrolling to learn more.

Serves 2 1 whole mackerel- 1 1/4 - 1 1/2 lb. cleaned 1 lemon, sliced thin (save 2 slices cut in half for stuffing) 2 sprigs rosemary 2 cloves garlic, crushed 1/2 of a med. onion, sliced 3 - 4 T olive oilPre heat oven to 425º. Oil bottom of baking dish and add 1/2 the lemons

Simple and delicious Mediterranean-style baked fish recipe from Cooking With Claudy. Perfect for a quick and healthy meal.

Enjoy a delicious Mediterranean Baked Mackerel packed with bold flavors and heart-healthy benefits! This easy oven-baked fish is infused with garlic, lemon, and aromatic herbs for a juicy, flavorful dish that’s perfect for a quick and healthy meal. 👉 Ingredients: Mackerel, olive oil, garlic, lemon juice, paprika, oregano, salt & pepper. Instructions: 1️⃣ Preheat oven to 375°F (190°C). 2️⃣ Season mackerel with olive oil, garlic, lemon juice & spices. 3️⃣ Bake for 20-25 minutes until…

There is nothing like Spanish recipes that combine the freshness of fish with local ingredients giving us a unique and unmatched culinary experience. The Spanish mackerel recipes are not only delicious, but they are cheaper compared to other seafood recipes, and some of them, like the oven baked mackerel fillets, are super simple to make. In this article you can delve into the world of this recipe, learning more about its history and useful information on how to prepare it at home with…

Frozen mackerel fillets are so convenient. There's no need to defrost; just cook straight from the pack

Looking for a tasty and nutritious fish? King Mackerel is packed with omega-3s and has a rich, bold flavor perfect for grilling or baking. It's a great option for healthy meals. Whether you're cooking for the family or planning a seafood feast, try King Mackerel for a delicious, heart-healthy dish. Ready to cook? Explore our easy King Mackerel recipes now and enjoy a flavorful meal today!

If you love fish, but can not stand the smell that is necessarily present when frying it, then this recipe is for you!

Crispy grilled mackerel with garlic & lemon - a healthy family dinner

What makes mackerel a top choice for healthy eating? Packed with omega-3s, protein, and vitamins, mackerel is a superfood for your heart and body. It's easy to cook, whether you grill, bake, or smoke it, and tastes amazing in simple recipes. Discover why mackerel is perfect for boosting your health and adding flavor to your meals. Try mackerel today and explore quick, tasty recipes you'll love!

Baked mackerel with tomato sauce, capers and olives

Fresh mackerel fillets stuffed with samphire, anchovy and breadcrumb mix, grilled and served with parsley butter.

mackerel escabeche