Claypot rice recipe

Hong Kong Style Claypot Rice with Chinese Sausage... Chinese people have mastered the art of claypot price, so you can pretty much expect endless variations of claypot rice: cured duck, braised chicken, Chinese pork belly, salted fish. Like I said, ENDLESS. But perhaps the most commonly known and most popular is without a doubt: Chinese sausage.

Clay Pot Chicken Rice - This clay pot chicken rice is so addictive! Beyond the greatness of the tender and moist chicken, the rice absorbs all the extract from the mushrooms and chicken grease, and is then seasoned with oyster sauce. It is SO good! My recipe teaches you the easiest way to create a super flavorful one-pot dinner without a clay pot or rice cooker.

We used to have an eathern stove at home when I was young, fueled by charcoal that could be kept warm for hours, as the hardened chunks of ebony slowly wasted away to become a crumbly ivory, until …

Easy to cook this satisfying tasty one-pot meal claypot chicken rice in rice cooker for lunch or dinner

Claypot Chicken Rice

This is one of those dishes I can’t get enough of. This is my vegan take on my favourite Hong Kong Clay Pot Rice! It’s rice cooked down in a clay pot where the rice absorbs all the juices and flavours from the mushrooms, tofu, and sauce until super tasty and aromatic! I seriously couldn’t stop taking spoonfuls of this, especially when it’s freshly cooked and super warm. It’s a complete meal packed with all the goods! It’s also perfectly hearty and satisfying.You can also make this without a…

I was gawking at all the familiar Malaysian dishes on her website. They look exactly like those that I eat so very often in Malaysia. The more I browse, the more hungry I get. If you are a Malaysian living abroad, I’m sure you’ll get cravings from time to time (or most of the time) for real Malaysia

This clay pot chicken rice is so addictive! After I developed this recipe, I was so hooked and couldn’t help but cook this dish every week. Beyond the greatness of the tender and moist chicken, the rice absorbs all the extract from the mushrooms and chicken grease, and is then seasoned with oyster sauce. It is SO good! My recipe teaches you the easiest way to create a super flavorful one-dish meal without a clay pot or rice cooker.

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Luscious toppings, perfectly cooked rice, and a crunchy crust, served in the coolest cooking vessel!

Rice is cooked with chicken and chinese sausage in a clay pot

Claypot Chicken Rice

If you're wondering how to make Chinese claypot chicken rice, wonder no more! I made my version of this classic Asian rice dish on the stovetop (and also tried the claypot setting on a rice cooker) and can happily attest it's delicious either way.

Claypot Rice with Black Bean Pork – a fragrant, one-pot Cantonese classic with tender pork, savoury black bean sauce, and crispy rice.

Mum seemed to have heard my silent reminiscences about her authentic charcoal-cooked claypot chicken rice when I was still a kid. Or maybe she herself had a craving for it too. Since we are all t…

Hong Kong Style Clay Pot Rice

Experience the rich and genuine flavors of Clay Pot Rice Recipe! Learn to prepare this delightful dish featuring perfumed jasmine rice, succulent marinated chicken, and savory shiitake mushrooms. Each mouthful is a treat for your senses, making it the perfect meal for a simple yet delicious dinner. #AsianFlavors #ComfortCuisine #SimpleCooking

Full recipe on daigasikfaan.co#claypotrice #煲仔飯 #easyrecipe #chinesesausage

Claypot Chicken Rice